The Piper Products UW66-18 Tray Rack offers organized, mobile sheet pan storage for high-volume kitchens, featuring a durable aluminum frame and universal slides for pans from 12" x 20" to 18" x 26". Designed for institutional and commercial use, this tray rack maximizes capacity and minimizes handling time with end-loading access and smooth swivel casters.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe tray rack surfaces daily with mild detergent and warm water, focusing on handles, slides, and caster stems to prevent contamination. Use a soft cloth to clean crumbs and grease, sanitize with EPA-registered disinfectant if required, and dry to prevent corrosion. Inspect casters and welds to deter pests and extend service life, tightening or replacing hardware as needed.#@@#Additional Info#@#Piper Products UW66-18 Tray Rack features a welded aluminum frame, open sides, fixed slides for 12"x20" to 18"x26" pans, 18-pair capacity, 5" swivel casters, and arrives assembled.#@@#General Info#@#Description #@#
The Piper Products UW66-18 Tray Rack offers organized, mobile sheet pan storage for high-volume kitchens, featuring a durable aluminum frame and universal slides for pans from 12" x 20" to 18" x 26". Designed for institutional and commercial use, this tray rack maximizes capacity and minimizes handling time with end-loading access and smooth swivel casters.
#@@# Universal Slide Design#@#
Slides accommodate 12" x 20" to 18" x 26" pans, spaced on 3-inch centers to hold 18 pairs. This design fits common pan sizes, ensuring consistent storage and streamlined workflows.
#@@# Aluminum Construction#@#
The welded aluminum frame provides strength without excess weight, resisting corrosion in humid environments. Its washable, nonreactive surface reduces contamination risks and simplifies cleaning.
#@@# Full-Height Accessibility#@#
The open-side, full-height design allows quick visual inventory and fast loading or unloading. Operators can load pans from either end, speeding up service during busy times.
#@@# End Loading Functionality#@#
End-load orientation enables straight-in pan placement, improving ergonomics and reducing lateral handling. This setup integrates well with conveyor or prep-line workflows, enhancing efficiency.
#@@# Mobility Features#@#
Five-inch swivel casters ensure easy movement and stable transport across kitchen floors, allowing repositioning between prep, bake, and storage areas. Casters reduce fatigue and simplify service line adjustments.
#@@# Fixed Slide Capacity#@#
Fixed slides spaced on 3-inch centers securely hold 18 pairs of pans, preventing shifting during transport and storage. This capacity supports large-batch production and staging for cafeterias, hospitals, and catering services.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect caster mounts monthly; tighten fasteners and replace worn casters. Clean the aluminum frame with mild detergent and soft cloth, then rinse and dry to prevent corrosion. Lubricate fixed rails and pan contact points if binding occurs. Check welds and end-load areas for damage; repair or replace as needed. Ensure racks stay level to prevent pan tipping and ensure safe transport.