Stop sacrificing durability for compliance. This cafeteria-style single protector guard delivers reliable sneeze protection across three service openings while preserving visibility and access for full-service operations. Its 46" width fits standard service counters and keeps food stations compliant without obstructing staff workflow.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe plexiglass and metal posts daily with mild detergent and microfiber to remove fingerprints; sanitize high-touch zones (menu holders, chair backs, shakers, door handles) with disinfectant to prevent germ transfer; clean under shelves and service stations to remove crumbs and grease; rinse and dry surfaces to avoid residue; document cleaning for inspections to ensure compliance and customer confidence.#@@#Additional Info#@#Piper Products SCPGC-46 46" Classic Single Protector Guard fits Elite systems, covers three countertop openings, and features a single-sided cafeteria-style sneeze guard design for hygiene, weighing 26 pounds.#@@#General Info#@#Description #@#
Stop sacrificing durability for compliance. This cafeteria-style single protector guard delivers reliable sneeze protection across three service openings while preserving visibility and access for full-service operations. Its 46" width fits standard service counters and keeps food stations compliant without obstructing staff workflow.
#@@# Sturdy Countertop Design#@#
Mounts on the countertop to provide a stationary protective barrier that resists everyday service traffic. The single-sided configuration places the protective surface between customers and food while keeping the staff side fully accessible.
#@@# Three Opening Layout#@#
Configured for three openings to align with typical tray rails and plate lines, enabling efficient customer flow. The arrangement reduces cross-contamination risk by directing interaction through defined service zones.
#@@# Classic Aesthetic#@#
Employs a straightforward, unobtrusive profile that integrates with diverse cafeteria and buffet environments. The minimalist styling preserves sightlines so staff can monitor trays and food levels without interruption.
#@@# Visible Coverage#@#
Spans the 44"–49" range to accommodate counters in that width class, providing consistent protection across the full service area. The broad coverage supports compliance with serving policies and reduces potential exposure points.
#@@# Full-Service Compatibility#@#
Engineered specifically for full-service settings, allowing servers to maintain portion control and sanitation protocols behind the guard. The single-sided access keeps guests separate from service staff while preserving operational efficiency.
#@@# Commercial Grade Construction#@#
Built for institutional use with materials and weight suitable for repeated daily setup and cleaning cycles, supporting long-term performance. The unit balances durability and practicality for cafeterias, hospitals, schools, and other high-traffic foodservice sites.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect gasket and fasteners monthly for secure sealing and alignment. Use nonabrasive cleaner and soft cloth to clean glass and stainless steel, avoiding bleach that corrodes metal. Wash brackets and hardware in soapy water; dry fully to prevent corrosion. Lubricate hinges quarterly with food-safe lubricant and check countertop anchors. Replace damaged seals or glass promptly for safety and sanitation.