Optimize cold storage workflow with a roll-in refrigerator rack designed for continuous service environments. This open-frame, extruded aluminum unit enhances sheet pan handling and minimizes handling time during peak production periods. Operations benefit from consistent performance due to its durable, corrosion-resistant construction, which is built for heavy daily use.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe aluminum frame and extruded channels with a neutral detergent and soft cloth; rinse with clean water and dry to prevent corrosion. Clean guides, pan slots, and caster housings weekly; remove debris under shelves to deter pests. Sanitize high-touch areas (handles, ends) with an EPA-registered sanitizer per label. Inspect casters and fasteners monthly and tighten as needed. Regular cleaning prevents contamination, supports inspections, and preserves service life of furnishings.#@@#Additional Info#@#Piper Products RIA69-1826-20 roll-in refrigerator rack holds twenty 18" x 26" sheet pans. It features an aluminum frame, open-frame design, 20-1/2" x 26" x 69-1/2" size, 3" OC spacing, 5" swivel casters, and is CSA listed for commercial kitchens.#@@#General Info#@#Description #@#
Optimize cold storage workflow with a roll-in refrigerator rack designed for continuous service environments. This open-frame, extruded aluminum unit enhances sheet pan handling and minimizes handling time during peak production periods. Operations benefit from consistent performance due to its durable, corrosion-resistant construction, which is built for heavy daily use.
#@@# Extruded Channel Frame#@#
The rack features an extruded channel frame that securely aligns pans and resists deformation under load. Engineers specify this frame to maintain tolerance across repeated roll-in cycles, ensuring dimensional stability and long-term alignment.
#@@# Angle Guides#@#
Angle guides accommodate twenty 18 inches x 26 inches sheet pans, keeping them indexed during movement. Staff experience fewer misloads and faster placement, which improves throughput during loading and unloading tasks.
#@@# Front & Rear Loading#@#
The design allows for front and rear loading, integrating seamlessly with various refrigeration units and workflows. Teams gain flexibility when aligning the rack with doors or pass-through openings, reducing the time needed for repositioning.
#@@# Open Frame Design#@#
An open frame design supports visual inspection and facilitates faster cleaning without disassembly. Sanitation crews can access surfaces directly, shortening turnaround times between shifts and helping meet health code requirements.
#@@# Heavy-Duty Casters#@#
Five-inch swivel casters provide excellent maneuverability, with caster spacing at three inches on center for stable roll-in handling. Operators can navigate tight corridors and align the rack within refrigeration units with controlled motion and predictable tracking.
#@@# Lightweight Aluminum Construction#@#
The extruded aluminum construction yields a robust yet lightweight platform at 90 pounds, reducing strain during repositioning while resisting corrosion in humid kitchen environments.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect casters weekly and tighten fasteners to maintain mobility and prevent uneven wear. Clean aluminum frame with a pH-neutral detergent and soft cloth to remove food residue and prevent corrosion. Verify angle guides and extruded channel frame remain aligned; adjust bends promptly to ensure smooth front and rear loading of 18×26 sheet pans. Lubricate caster bearings quarterly with light machine oil and replace damaged wheels immediately to avoid downtime.