Transform your food service operation with a mobile modular serving counter designed for efficiency and style. This stainless steel top cold pan unit enhances your presentation while ensuring optimal food safety and freshness. With a spacious design accommodating up to six pans, it meets the demands of high-volume environments while maintaining a sleek, professional appearance.
LongDescription#@#Reflections Serving Counter, Cool Breeze Refrig. Cold Pan Unit, (6) pan size, 96"L x 30"W x 36"H, mobile modular, enclosed base, stainless steel top, molded F.R.P body with rounded corner cabinet base, NSF#@@#Cleaning Instructions#@#Cleaning your kitchen equipment is vital for a safe workspace. Unplug the unit and remove food items. Use a mild soap solution and a soft cloth to wipe stainless steel surfaces. Focus on the cold pan area, ensuring it’s free from spills. Regularly clean the condenser coils for better performance. Check the casters for dirt buildup and clean as needed. Keeping everything spotless prevents bacteria growth, reduces fire risks, and extends your equipment's life.#@@#Additional Info#@#The Piper Products R6-CB has a 96" x 30" x 36" stainless steel top and a mobile modular design.#@@#General Info#@#Description #@#
Transform your food service operation with a mobile modular serving counter designed for efficiency and style. This stainless steel top cold pan unit enhances your presentation while ensuring optimal food safety and freshness. With a spacious design accommodating up to six pans, it meets the demands of high-volume environments while maintaining a sleek, professional appearance.
#@@# Ample Pan Capacity#@#
Featuring a capacity for six to ten pans, this unit allows for versatile food placement, making it ideal for buffets, catering events, or busy kitchens. The generous space enables staff to serve a variety of dishes simultaneously, reducing wait times and improving customer satisfaction.
#@@# Durable Stainless Steel Construction#@#
The stainless steel top provides a robust surface that withstands the rigors of daily use. This material resists corrosion and is easy to clean, ensuring that your serving counter remains hygienic and visually appealing over time. The sturdy design supports heavy loads, making it a reliable choice for any food service operation.
#@@# Mobile Design with Casters#@#
Equipped with casters, this serving counter offers exceptional mobility, allowing staff to reposition it as needed. Whether rearranging for special events or cleaning, the ease of movement enhances operational flexibility. This feature is particularly beneficial in dynamic environments where space management is crucial.
#@@# Enclosed Base for Storage#@#
The enclosed base design provides additional storage space for utensils, supplies, or extra food items. This thoughtful feature keeps your workspace organized and clutter-free, allowing staff to focus on service rather than searching for necessary items. It also contributes to a polished look, enhancing the overall aesthetic of your setup.
#@@# NSF Certified for Safety#@#
This unit meets NSF standards, ensuring that it adheres to strict health and safety regulations.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Piper Products R6-CB Cool Breeze Refrigerated Cold Pan Unit, perform regular maintenance. Clean stainless steel surfaces with mild detergent and a soft cloth to avoid scratches. Inspect casters for wear and ensure smooth rolling. Check temperature settings often for optimal food safety. Empty and clean the pan regularly with warm, soapy water. Ensure the enclosed base is free of debris to promote airflow.