The mobile tray dispenser ensures efficient organization and quick access for service lines, cafeterias, and catering operations. Designed for freestanding use, it simplifies tray handling while maintaining sanitary storage and smooth mobility in service areas. Its compact design fits tight spaces and supports high turnover during busy periods.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug dispenser, remove trays. Wipe inside and outside with mild soap and soft cloth; avoid abrasives. Clean rails, mechanism, and tight spots with a brush. Inspect wheels, remove debris. Sanitize food-contact surfaces with approved sanitizer; air dry. Check seals, fasteners; tighten if loose. Regular cleaning prevents contamination, fire risk, utility strain, and extends equipment life.#@@#Additional Info#@#The Piper Products PT/915MO2 Mobile Tray Dispenser offers organized tray storage, measuring 25.13" W, 19.38" D, 36.13" H, and weighing 80 lbs; NSF-certified for durable, mobile tray handling in foodservice and institutional settings.#@@#General Info#@#Description #@#
The mobile tray dispenser ensures efficient organization and quick access for service lines, cafeterias, and catering operations. Designed for freestanding use, it simplifies tray handling while maintaining sanitary storage and smooth mobility in service areas. Its compact design fits tight spaces and supports high turnover during busy periods.
#@@# Mobile Dispensing#@#
This freestanding dispenser, mounted on casters, moves trays to where staff need them most, reducing retrieval time and traffic at service points. Operators can reposition it easily, enhancing workflow flexibility in dining rooms, kitchens, and catering stations.
#@@# Sanitary Storage#@#
The enclosed design minimizes contamination, protecting trays and service ware during storage. Controlled exposure supports sanitation protocols and reduces cross-contamination risks.
#@@# Compact Footprint#@#
At 25.13 inches wide, 36.13 inches high, and 19.38 inches deep, the unit occupies minimal space while offering substantial tray capacity. Facilities with limited square footage can integrate it seamlessly into service lines without disrupting staff movement.
#@@# Durable Construction#@#
Built for commercial use, the dispenser withstands frequent handling and heavy use over time. Its robust construction ensures structural integrity during regular movement and loading, supporting daily operations.
#@@# Easy Access Design#@#
Staff retrieve trays quickly via an efficient dispensing mechanism that minimizes jams and delays. Faster turnover reduces service times and maintains steady throughput during meals.
#@@# Operational Versatility#@#
The dispenser’s freestanding and mobile design makes it suitable for a variety of food service environments, including schools, healthcare facilities, and catering operations. It can be placed in high-demand areas to improve tray distribution, helping staff work more efficiently and maintain a smooth meal service.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Piper Products PT/915MO2 Mobile Tray Dispenser by cleaning surfaces with a soft cloth and mild detergent; wash trays in warm, soapy water, then dry before reassembly; inspect casters quarterly and lubricate bearings; tighten hardware monthly; check door alignment and adjust as needed; inspect welds annually and fix defects to ensure safe operation and extend service life.