Purpose-built for continuous service, this aluminum drying and transport rack balances load capacity with mobile convenience to streamline tray handling in commercial kitchens. Designed for high-throughput environments, the unit supports up to 101–150 trays across four tiers while maintaining smooth maneuverability on heavy-duty casters. Its welded extruded aluminum frame resists corrosion and reduces maintenance, making it suitable for frequent use in food service, institutional, and hospitality operations.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe surfaces with mild detergent and a soft cloth, focusing on high-touch zones like tray guides, shelf edges, and casters. Rinse with water, then disinfect with an EPA-registered sanitizer per label dwell time. Remove crumbs under shelves and around casters to deter pests. Dry thoroughly and inspect for wear. Regular cleaning preserves finish and service life.#@@#Additional Info#@#The Piper Products MPR-60-4M drying rack is 62" W x 74" H x 23" D, with an aluminum frame, 4 shelves, chrome dividers, 5" swivel casters (2 brakes), and holds 101–150 trays.#@@#General Info#@#Description #@#
Purpose-built for continuous service, this aluminum drying and transport rack balances load capacity with mobile convenience to streamline tray handling in commercial kitchens. Designed for high-throughput environments, the unit supports up to 101–150 trays across four tiers while maintaining smooth maneuverability on heavy-duty casters. Its welded extruded aluminum frame resists corrosion and reduces maintenance, making it suitable for frequent use in food service, institutional, and hospitality operations.
#@@# Four Shelf Capacity#@#
This rack offers four shelves spaced on 1-1/2" centers to accommodate a dense array of trays and pans. Operators gain predictable stacking and drying patterns that speed turnover and optimize kitchen flow.
#@@# Extruded Aluminum Frame#@#
The all-welded extruded aluminum construction delivers structural integrity while minimizing weight compared with steel alternatives. Maintenance crews benefit from corrosion resistance and simplified cleaning protocols.
#@@# Chrome Wire Dividers#@#
Chrome-plated wire dividers provide secure guides for trays and pans, reducing sliding and damage during transport. Staff can load and unload trays more quickly with predictable alignment for each shelf.
#@@# Heavy-Duty Casters#@#
Five-inch swivel casters, two with brakes, enable controlled movement and stationary stability when parked. Teams can reposition the rack across prep areas and lock it in place for safe loading and unloading.
#@@# Optimized Footprint#@#
With overall dimensions of 62" W x 74" H x 23" D, the unit fits narrow service corridors while maximizing vertical storage. Managers can increase capacity without expanding floor space, improving kitchen layout efficiency.
#@@# High Tray Capacity#@#
Rated to carry between 101 and 150 trays, the rack supports sustained production cycles in high-volume settings. Kitchen supervisors receive consistent throughput and reduced handling trips per shift.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Address the unit formally. Inspect caster hardware weekly and tighten bolts to prevent wobble. Clean aluminum frame and wire dividers with pH-neutral detergent and soft cloth. Clear debris from guides to ensure smooth tray movement. Lubricate caster bearings quarterly with light oil. Check locking caster brakes before use. Replace bent or cracked dividers promptly for safe transport.