Transform your food service operation with a cutting-edge cold food table designed for efficiency and durability. This stainless steel unit enhances food presentation and maintains optimal temperatures, ensuring freshness and quality. Built for high-volume environments, it streamlines service while meeting the rigorous demands of culinary professionals.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your cold food table is vital for food safety. Unplug the unit. Remove all food items and wash the interior with warm water and mild soap. Wipe surfaces with a soft cloth, ensuring no residue remains. Clean the stainless steel exterior with a non-abrasive cleaner to avoid scratches. Regularly check and clean the ice-cooled components for better performance. Keeping this equipment clean prevents costly breakdowns and ensures compliance with health regulations.#@@#Additional Info#@#The Piper Products DB-2-CI Cold Food Table is built with durable 20-gauge stainless steel. It measures 34"H x 31"D x 30"W and features an ice-cooled design to effectively maintain food temperatures.#@@#General Info#@#Description #@#
Transform your food service operation with a cutting-edge cold food table designed for efficiency and durability. This stainless steel unit enhances food presentation and maintains optimal temperatures, ensuring freshness and quality. Built for high-volume environments, it streamlines service while meeting the rigorous demands of culinary professionals.
#@@# Robust Stainless Steel Construction#@#
The cold food table features a fully welded 20-gauge stainless steel design, providing exceptional durability and resistance to corrosion. This robust construction ensures longevity, making it an ideal choice for busy kitchens where equipment must withstand daily wear and tear. The sleek finish enhances the overall aesthetic of your food service area.
#@@# Ice Cooled System#@#
Equipped with an ice-cooled system, this unit effectively maintains the ideal temperature for cold food items. The innovative design allows for consistent cooling, preventing spoilage and ensuring that your offerings remain fresh throughout service. This feature is crucial for establishments that prioritize food safety and quality.
#@@# Ample Storage Capacity#@#
With a spacious design, this cold food table accommodates a variety of food items, allowing for efficient organization and easy access. The open base style provides additional storage options, enabling you to maximize your kitchen space. This thoughtful layout enhances workflow, making it easier for staff to serve customers quickly.
#@@# Versatile Cutting Board Surface#@#
The integrated cutting board, crafted from high-quality white poly, offers a versatile workspace for food preparation. This surface is easy to clean and maintain, ensuring hygiene standards are met. Its design allows for seamless transitions between food prep and service, enhancing overall efficiency in your kitchen.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Piper Products DB-2-CI Cold Food Table, clean the stainless steel surfaces regularly with mild detergent and a soft cloth. Frequently inspect the ice-cooled system for wear or malfunction. Wipe down the cutting board after each use to prevent cross-contamination. Check that the drainage system is clear and functioning. Regularly verify that the unit is level to optimize performance.