Stop choosing between customer safety and service speed. This single-sided protector guard installs on counters to create a clear hygienic barrier while preserving access for full-service operations. Integrated lights improve product visibility across salad bars and serving lines. Designed for high-traffic foodservice areas, this unit combines durable materials with a layout that accommodates six openings across an 88-inch span, enabling organized display and easy staff access.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe stainless steel frame and glass with a mild detergent solution, rinse with clean water, and dry with a lint-free cloth. Sanitize high-touch zones (edges, handles) using an EPA-registered surface disinfectant per label contact time. Inspect seals and mounting hardware weekly; tighten fasteners as needed. Remove food debris beneath the guard to deter pests and prevent contamination of clean items and hands. Regular cleaning supports inspections and preserves appearance.#@@#Additional Info#@#Piper Products CPGL-88 88" single-sided protector guard offers full-service countertop protection with a stainless steel frame and lights for six openings; it features an 86"–91" adjustable span and weighs 51 pounds, CSA-listed.#@@#General Info#@#Description #@#
Stop choosing between customer safety and service speed. This single-sided protector guard installs on counters to create a clear hygienic barrier while preserving access for full-service operations. Integrated lights improve product visibility across salad bars and serving lines. Designed for high-traffic foodservice areas, this unit combines durable materials with a layout that accommodates six openings across an 88-inch span, enabling organized display and easy staff access.
#@@# Frame Material#@#
Stainless steel frame construction provides corrosion resistance and structural rigidity, supporting the clear shield across the full width range of 86 to 91 inches. Designers selected stainless steel to maintain straight alignment under repeated use while simplifying surface cleaning.
#@@# Countertop Installation#@#
Countertop mounting fits standard service lines without requiring floor anchors, reducing installation time and preserving existing workflow patterns. Technicians will secure the guard directly to the counter to maintain a stable barrier during peak service periods.
#@@# Single-Sided Access#@#
Single-sided configuration places the barrier between customers and service staff, enabling staff to reach items easily while protecting food from direct contact. Operations achieve consistent portion control and faster replenishment with the open service side.
#@@# Integrated Lighting#@#
Built-in lights illuminate display contents, enhancing product visibility and reducing the need for separate lighting fixtures above the line. Operators can present chilled or ambient items with uniform light distribution to support visual merchandising.
#@@# Six Opening Layout#@#
Six openings across the 88-inch span allow simultaneous access points for multiple servers, improving throughput during rush periods. Managers can assign stations to different menu items to streamline service flow and reduce wait times.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean stainless steel frame weekly using a nonabrasive detergent and a soft cloth to prevent corrosion and maintain sanitary surfaces. Inspect gaskets and fasteners monthly and tighten or replace components showing wear. Sanitize glass and light housings after each service with food-safe sanitizer, avoiding pooled liquids near electrical components. Level the countertop mounting and verify illumination functions before each shift. Follow CSA and manufacturer torque specs.
