Transform your food service operation with a high-performance hot food well designed for efficiency and reliability. This electric drop-in unit offers seamless integration into your kitchen, ensuring that your dishes remain at optimal serving temperatures. With its robust construction and user-friendly controls, this hot food well is an essential asset for any culinary professional aiming to enhance service quality.
LongDescription#@#NA#@@#Cleaning Instructions#@#To clean the Hot Food Well, unplug the unit and let it cool. Remove food remnants and wash the interior with warm water and mild detergent. Use a soft cloth to avoid scratching the stainless steel. Rinse thoroughly and dry with a clean towel. Check the thermostat controls for debris and wipe them down. Regular cleaning prevents bacteria buildup, reduces fire hazards, and extends the equipment's lifespan. Ensure the unit is dry before plugging it back in for optimal performance.#@@#Additional Info#@#The Piper Products CCF-OD-B-T-R Hot Food Well has a drop-in design for a 12" x 20" pan. This electric unit runs on 120 volts and features a thermostatic control panel. Made from stainless steel, it guarantees durability and reliability.#@@#General Info#@#Description #@#
Transform your food service operation with a high-performance hot food well designed for efficiency and reliability. This electric drop-in unit offers seamless integration into your kitchen, ensuring that your dishes remain at optimal serving temperatures. With its robust construction and user-friendly controls, this hot food well is an essential asset for any culinary professional aiming to enhance service quality.
#@@# Efficient Temperature Control#@#
Equipped with a thermostatic control panel, this unit allows for precise temperature adjustments, ensuring that your food stays warm without overcooking. The individual thermostat controls provide flexibility, enabling you to maintain different temperatures for various dishes simultaneously. This feature is crucial for maintaining food quality in fast-paced environments.
#@@# Durable Stainless Steel Construction#@#
The hot food well features a stainless steel build that resists corrosion and wear, making it ideal for high-volume kitchens. This durable material not only enhances the unit's longevity but also simplifies cleaning and maintenance. The sleek design complements any commercial kitchen aesthetic, providing both functionality and style.
#@@# Insulated Bottom for Energy Efficiency#@#
With an insulated bottom, this hot food well minimizes heat loss, promoting energy efficiency during operation. This design helps maintain consistent temperatures while reducing energy consumption, ultimately lowering operational costs. Such efficiency is vital for establishments focused on sustainability and cost-effectiveness.
#@@# Versatile Pan Compatibility#@#
Designed to accommodate a standard 12" x 20" pan, this unit offers versatility for various food items. Whether you are serving entrees, sides, or sauces, the spacious well provides ample room for your culinary creations. This adaptability makes it suitable for a wide range of food service applications, from buffets to catered events.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the Piper Products CCF-OD-B-T-R Hot Food Well, conduct regular inspections of the control panel and thermostat. Clean stainless steel surfaces with mild detergent to prevent buildup. Check insulation for wear, as this affects efficiency. Maintain electrical connections to avoid malfunctions. Regularly verify that the unit operates at 120v and 8.4 amperage. Following these practices will enhance the longevity and reliability of your food well.