Maximize your kitchen's efficiency with a hot food well unit designed for seamless integration and optimal performance. This bottom-mount electric unit offers a robust solution for keeping food at the perfect serving temperature, ensuring that every dish is ready to delight your customers. With its individual pan design and stainless steel construction, this unit stands as a reliable asset in any high-volume food service environment.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your Hot Food Well Unit in top shape, unplug it. Remove the pan and wash it with warm, soapy water. Wipe the stainless steel exterior with a soft cloth, avoiding abrasive cleaners. Clean the control panel gently. Regularly inspect for wear, especially around the thermostat. Keeping it clean prevents bacteria buildup, reduces fire risks, and extends lifespan. A clean unit helps you pass health inspections easily.#@@#Additional Info#@#The Piper Products CC-OD-A-T-L Hot Food Well Unit has a bottom-mount design for a single 12" x 20" pan. This electric unit runs on 120 volts and features a control panel with individual thermostat controls, made from stainless steel.#@@#General Info#@#Description #@#
Maximize your kitchen's efficiency with a hot food well unit designed for seamless integration and optimal performance. This bottom-mount electric unit offers a robust solution for keeping food at the perfect serving temperature, ensuring that every dish is ready to delight your customers. With its individual pan design and stainless steel construction, this unit stands as a reliable asset in any high-volume food service environment.
#@@# Individual Thermostat Control#@#
Equipped with a control panel featuring individual thermostat controls, this unit allows precise temperature management for each pan. This feature ensures that different dishes maintain their ideal serving temperatures, enhancing food quality and customer satisfaction. Operators can easily adjust settings to accommodate various menu items, making it versatile for diverse culinary needs.
#@@# Durable Stainless Steel Construction#@#
The well's stainless steel construction guarantees durability and resistance to wear, making it suitable for the rigors of a busy kitchen. This material not only enhances the unit's longevity but also simplifies cleaning and maintenance, ensuring that hygiene standards are consistently met. Its robust design withstands the demands of high-volume service without compromising performance.
#@@# Fully Insulated Design#@#
Featuring a fully insulated body, this hot food well unit minimizes heat loss, promoting energy efficiency. The insulation helps maintain consistent temperatures, reducing energy consumption and operational costs. This design element is crucial for establishments aiming to optimize their energy use while delivering exceptional service.
#@@# Cove Corner for Easy Cleaning#@#
The cove corner design facilitates easy cleaning and maintenance, allowing staff to keep the unit hygienic with minimal effort. This feature is particularly beneficial in fast-paced environments where time is of the essence.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the Piper Products CC-OD-A-T-L Hot Food Well Unit, conduct regular maintenance. Clean stainless steel surfaces with mild detergent and a soft cloth. Inspect the control panel and thermostat for functionality. Verify the unit remains level for efficient operation. Check insulation for wear, as this affects energy efficiency. Monitor the water level if using the wet type, ensuring it meets standards.