Stop compromising food service hygiene for speed. This double-sided protector guard combines infrared heat and robust shielding to maintain safe self-service stations while preserving product visibility and accessibility. Designed for high-traffic buffet environments, it balances protection, durability, and service efficiency.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe protector guard surfaces with a microfiber cloth and mild detergent; rinse with clean water and dry to prevent streaks. Sanitize high-touch zones with an EPA-approved sanitizer per label instructions. Inspect seals and hardware weekly; tighten fasteners and replace damaged gaskets. Clean under shelves and bases to deter pests and prevent food contamination, preserving appearance and meeting health code standards.#@@#Additional Info#@#Piper Products BPGH-74 74"W double-sided protector guard provides infrared heat for buffet self-service with five openings, supports a 74" width, and weighs 86 pounds; CSA-listed with stainless components and clear shielding for food safety.#@@#General Info#@#Description #@#
Stop compromising food service hygiene for speed. This double-sided protector guard combines infrared heat and robust shielding to maintain safe self-service stations while preserving product visibility and accessibility. Designed for high-traffic buffet environments, it balances protection, durability, and service efficiency.
#@@# Shielding Surface#@#
This guard features dual-sided panels that provide continuous physical separation between guests and food. Installers will find the countertop mounting straightforward, enabling rapid deployment across service lines.
#@@# Infrared Heat#@#
Built-in infrared heat maintains safe holding temperatures above ambient levels to reduce food temperature loss. Operators can use the heating element to support hot items without introducing open flames.
#@@# Service Capacity#@#
The unit fits an Elite system with five openings across a width range near 74 inches, supporting large-format presentations. Managers can configure pans and trays to optimize throughput during peak service periods.
#@@# Construction Durability#@#
Fabricators constructed the frame to withstand commercial use and frequent cleaning cycles while minimizing corrosion risk. Maintenance crews will appreciate the accessible surfaces that expedite sanitation tasks.
#@@# Safety Compliance#@#
The design aligns with common food safety protocols and mounting standards to reduce contamination vectors in self-service settings. Supervisors can document installation and operation to meet regulatory review requirements.
#@@# Weight and Handling#@#
The protector guard ships as a single assembly weighing approximately 86 pounds, allowing two technicians to maneuver and secure it safely. Facilities teams will plan for standard lifting procedures and countertop reinforcement as needed.
#@@# Company Background#@#
Since 1998, we have partnered with food service professionals to supply durable front-of-house equipment that supports operational goals.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Piper Products BPGH-74 guard daily for loose fasteners and damaged seals. Clean glass with a nonabrasive, ammonia-free cleaner and a soft microfiber cloth. Sanitize brackets and countertops with a food-contact approved disinfectant after each shift. Replace cracked or cloudy panels immediately for visibility and hygiene. Lubricate hinge points monthly with food-grade silicone spray. Verify infrared heat elements per CSA guidelines quarterly, recording voltage and amp readings.
