Handle high-volume sheet pan operations with equipment designed for continuous service and efficient workflow. This mobile pan rack accommodates up to twenty 18 inches x 26 inches pans and arranges slides on approximately 3 inches centers to maximize storage density without compromising access. The end-loading design and full-height open sides facilitate rapid insertion and removal during peak shifts, while the durable aluminum construction reduces chassis weight and resists corrosion in humid kitchen environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe rack frames and slides daily with a mild detergent and warm water; rinse and dry to prevent corrosion. Clean casters and wheel housings weekly to remove food debris that attracts pests. Sanitize high-touch zones like handles and end-load edges with an EPA-approved sanitizer per label; allow contact time. Inspect for residue under shelves and between slides; remove buildup to avoid contamination and failed inspections. Regular cleaning preserves finish and customer perception.#@@#Additional Info#@#Piper Products A72-1826-20 Pan Rack holds twenty 18" x 26" sheet pans on 3" centers in an open-sided, full-height aluminum frame; end-load design and 5" swivel casters provide mobile, durable transport for kitchens, bakeries, schools, and hospitals.#@@#General Info#@#Description #@#
Handle high-volume sheet pan operations with equipment designed for continuous service and efficient workflow. This mobile pan rack accommodates up to twenty 18 inches x 26 inches pans and arranges slides on approximately 3 inches centers to maximize storage density without compromising access. The end-loading design and full-height open sides facilitate rapid insertion and removal during peak shifts, while the durable aluminum construction reduces chassis weight and resists corrosion in humid kitchen environments.
#@@# Pan Capacity#@#
Accepts twenty full-size pans placed on welded extruded aluminum slides spaced at roughly 3 inches centers to support various sheet pan configurations. Operators benefit from predictable stacking and consistent pan spacing, which speeds staging and minimizes handling time.
#@@# End Load Access#@#
Designed for end loading, this rack allows single-sided insertion and removal of pans at service lines or prep stations. Staff can reduce turnaround time since they do not need to access both sides to organize or retrieve pans.
#@@# Open Side Design#@#
Open sides provide unobstructed visibility and air circulation for cooling and inspection of goods during staging. Kitchen teams can quickly inspect contents and keep products within sight for effective quality control.
#@@# Mobile Base#@#
Equipped with 5 inches swivel casters, this rack enables smooth repositioning across service areas and ovens without lifting. Supervisors can easily reconfigure lines or move racks between stations while maintaining floor-level stability.
#@@# Lightweight Frame#@#
The welded extruded aluminum frame offers a balance of structural strength and reduced weight compared to steel alternatives. Maintenance crews can handle cleaning and transport with less fatigue, while the unit resists surface rust.
#@@# Full Height Configuration#@#
Full-height construction maximizes vertical capacity for stacked pans while maintaining a compact footprint that fits narrow corridors.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect caster hardware weekly and tighten fasteners for mobility and safety. Clean the aluminum frame and slides with pH-neutral detergent and warm water; rinse and dry to prevent corrosion. Remove pans and vacuum slide channels monthly to clear crumbs and grease. Lubricate slide contacts with food-grade silicone spray every three months for smooth loading. Verify end loading rails are square and adjust or weld misalignment promptly.