Maximize tray storage and transport efficiency with a durable aluminum end-load sheet pan rack designed for commercial kitchens and food service operations. It holds forty-one 18" x 26" trays with 1-1/3" slide spacing, ensuring consistent pan alignment and reliable throughput during peak periods. Made from NSF-certified aluminum, it resists corrosion and reduces maintenance compared to painted steel.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe tray rack surfaces daily with a mild detergent and warm water, focusing on high-touch zones like rail handles, caster stems, and end-load grooves to prevent germ transfer between front- and back-of-house. Remove loose debris from slide spacing and under shelves to deter pests. Sanitize visible contact areas after heavy use with an NSF-approved sanitizer to meet health code expectations. Dry thoroughly to prevent corrosion and preserve aluminum finish.#@@#Additional Info#@#The Piper Products 841 aluminum rack holds 41 trays, has 1-1/3" slide spacing, rolls on five 5" casters, ships assembled, and is NSF certified for commercial foodservice storage and transport.#@@#General Info#@#Description #@#
Maximize tray storage and transport efficiency with a durable aluminum end-load sheet pan rack designed for commercial kitchens and food service operations. It holds forty-one 18" x 26" trays with 1-1/3" slide spacing, ensuring consistent pan alignment and reliable throughput during peak periods. Made from NSF-certified aluminum, it resists corrosion and reduces maintenance compared to painted steel.
#@@# Construction Details#@#
The aluminum framework offers a lightweight yet sturdy platform that withstands daily loading and cleaning. Welded joints and reinforced crossmembers maintain stability under full load, preserving slide spacing and rack geometry.
#@@# Pan Capacity#@#
End-loading configuration accepts 41 to 45 sheet pans, positioning them with 1-1/3" spacing for standard full-size 18" x 26" trays. Operators benefit from predictable access and efficient stacking for baking, holding, or staging.
#@@# Mobility System#@#
5" heavy plated casters allow smooth rolling across kitchen floors and support routine movement between prep lines and ovens. Swivel and fixed caster placement ensures directional control during transport while handling loaded weight.
#@@# Operational Footprint#@#
At 27.38" wide, 21" deep, and 69.25" high, the rack fits standard kitchen aisles and storage bays. End-load orientation reduces clearance needs at the loading face, improving workflow in tight spaces.
#@@# Sanitation Compliance#@#
NSF certification ensures the rack meets foodservice sanitation standards. Smooth aluminum surfaces simplify cleaning and reduce contamination risks.
#@@# Assembly And Use#@#
Shipped assembled, the rack is ready for immediate use, eliminating setup time and minimizing installation disruption. The closed-side design secures pans during transport, reducing the risk of displacement and product loss.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Piper Products 841 end-load closed-side rack by wiping aluminum surfaces with a damp cloth and mild detergent to prevent corrosion. Clean slide channels with a soft brush to remove debris from the 1-1/3" slide spacing. Inspect 5" casters for wear and lubricate bearings quarterly. Check welds, frame, and fasteners for damage. Replace seals or components promptly to ensure NSF compliance and reliable operation.