Built for continuous use in institutional and commercial kitchens, this sheet pan rack offers organized, transportable storage for high-volume operations. It holds twenty-two 18" x 26" trays with 1-1/3" slide spacing, optimizing footprint while ensuring accessibility for production lines. Aluminum construction and NSF certification ensure corrosion resistance and compliance for foodservice environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe aluminum rack surfaces daily with a mild detergent and warm water, focusing on high-touch zones: handles, caster stems, and end-load slides. Rinse with clean water and dry with a lint-free cloth to prevent corrosion. Sanitize contact areas with an EPA-approved sanitizer per label dwell time. Inspect casters and slide spacing weekly; tighten hardware as needed. Regular cleaning prevents contamination transfer, deters pests, and preserves finish and serviceable life.#@@#Additional Info#@#Piper Products 822 aluminum rack holds 22 trays, 1-1/3" spacing, end loading; NSF-certified, 5" casters, ready to use. Dimensions: 27.38" W x 40.75" H x 21" D, 70 lbs. Ideal for bakeries, cafeterias, hospital kitchens.#@@#General Info#@#Description #@#
Built for continuous use in institutional and commercial kitchens, this sheet pan rack offers organized, transportable storage for high-volume operations. It holds twenty-two 18" x 26" trays with 1-1/3" slide spacing, optimizing footprint while ensuring accessibility for production lines. Aluminum construction and NSF certification ensure corrosion resistance and compliance for foodservice environments.
#@@# Closed Side Frame#@#
The closed-side design secures pans during movement, reducing spillage risk in crowded kitchens and corridors. Enclosed sides improve hygiene by limiting airborne contamination and simplifying wipe-downs.
#@@# End Load Access#@#
End loading allows quick insertion and retrieval of pans at a single access point, speeding mise en place and line changeovers. Staff can stage pans on a counter and slide them directly into position, reducing handling time during busy service.
#@@# Compact Tray Spacing#@#
A 1-1/3" slide spacing accommodates full-size sheet pans while maximizing capacity in a narrow profile, storing up to 22 trays without excessive depth. Facilities gain efficient vertical storage, reducing the need for multiple racks.
#@@# Lightweight Aluminum#@#
Aluminum construction lowers weight to about 70 pounds while maintaining structural rigidity for daily use. Its corrosion-resistant surface limits long-term wear in humid or high-use environments.
#@@# Heavy Plated Casters#@#
Five-inch heavy plated casters ensure mobility across kitchen floors and service aisles, enabling staff to reposition loads quickly during setup or cleaning. Casters support stable movement and load distribution.
#@@# Assembled Delivery#@#
The rack arrives fully assembled, eliminating installation steps and enabling immediate use. Buyers in hospitals, schools, universities, and hospitality operations benefit from predictable deployment and reduced setup labor costs.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Piper Products 822 end-load rack by inspecting welds and caster mounts monthly for wear and torque. Clean aluminum surfaces with a nonabrasive detergent and warm water; rinse and dry to prevent spotting. Remove debris from slide channels and apply a food-grade lubricant to slides every 90 days. Verify NSF compliance stickers remain legible. Balance load distribution to prevent frame distortion and check caster brakes before transport.