Stop sacrificing durability for maneuverability. This stainless steel tray cart balances robust construction with nimble handling to keep high-volume kitchens moving seamlessly. Designed for dual tray stacks and frequent use, this cart supports organized transport while minimizing handling time and labor strain.
LongDescription#@#NA#@@#Cleaning Instructions#@#Clean stainless steel tray cart: wipe frames and tray guides with mild detergent and warm water, then dry with a lint-free cloth. Sanitize high-touch zones (push handle, caster stems, chair-contact areas) using an approved sanitizer per label time. Inspect casters weekly; tighten fasteners and remove debris. Remove spills promptly to prevent corrosion and pest attraction. Regular cleaning prevents cross-contamination, supports health-code compliance, and preserves equipment value.#@@#Additional Info#@#Piper Products 721-1 Tray Cart transports two stacks of 15" x 20" trays on a stainless steel frame with a push handle, 4" swivel casters, 35" width, 36" height, and 60 pounds weight, designed for foodservice and hygienic washdown.#@@#General Info#@#Description #@#
Stop sacrificing durability for maneuverability. This stainless steel tray cart balances robust construction with nimble handling to keep high-volume kitchens moving seamlessly. Designed for dual tray stacks and frequent use, this cart supports organized transport while minimizing handling time and labor strain.
#@@# Tray Capacity#@#
Two open tray stacks accommodate up to 15-inch by 20-inch trays in each column, providing organized storage for plating lines and delivery runs. Operators gain immediate visual access to trays, which accelerates loading and unloading during peak service hours.
#@@# Stainless Steel Construction#@#
Fabricated from stainless steel, the cart resists corrosion and withstands frequent washdowns in commercial environments. Chefs and managers maintain sanitation protocols while preserving structural integrity under daily stress.
#@@# Space Footprint#@#
Measuring 22 inches deep, 35 inches wide, and 36 inches high, the cart fits through standard kitchen doorways and between prep stations. Operators maintain clear traffic lanes and optimize kitchen flow without sacrificing tray capacity.
#@@# Mobility System#@#
Four 4-inch swivel casters ensure smooth turns and stable transport on tile or concrete floors. Staff can confidently push loads through service areas, lowering trip times and minimizing wrist strain.
#@@# Push Handle#@#
A single push handle provides ergonomic control for one-person operation, enabling staff to steer loaded carts with reduced effort. Teams can reallocate labor efficiently because a single attendant can move full stacks between stations.
#@@# Weight Capacity and Durability#@#
Weighing 60 pounds in stainless construction, the cart offers a sturdy platform for repeated daily use with trays and plated items. Maintenance crews can perform routine cleaning and minimal upkeep, which keeps the unit in service longer and reduces replacement frequency.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect welds and frame weekly to detect stress or corrosion on the stainless steel tray cart. Clean surfaces with a neutral pH detergent and rinse thoroughly to prevent residue buildup. Lubricate 4" swivel casters monthly with a light machine oil and tighten mounting hardware to maintain alignment. Verify push handle fasteners and tray guides for secure engagement. Replace worn seals or casters immediately to sustain operational safety and load stability.