For high-volume foodservice operations needing organized tray handling and efficient flatware distribution, this stainless steel tray and silver cart offers capacity and mobility. It stacks two levels with eight open-style cylinder holders for silverware and holds up to 200 standard 15" x 20" trays, ensuring smooth service during peak times. The tubular stainless steel frame provides durability and corrosion resistance, ideal for kitchens, cafeterias, hospitals, and event venues.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe stainless frame and shelves with a mild detergent and warm water; rinse and dry to prevent water spots. Sanitize high-touch zones—tray lips, cart handles, cylinder edges—using an EPA-registered sanitizer per label contact time to prevent Norovirus and cold viruses transfer. Remove crumbs under shelves and around casters to deter pests. Inspect and tighten fasteners after cleaning to preserve serviceable life and maintain health-code compliance.#@@#Additional Info#@#Piper Products 715-2-A8 Tray & Silver Cart holds 200 trays on two tiers with eight silver dispensers, features a stainless steel frame, shelf, 4" swivel casters, and weighs 80 lbs.#@@#General Info#@#Description #@#
For high-volume foodservice operations needing organized tray handling and efficient flatware distribution, this stainless steel tray and silver cart offers capacity and mobility. It stacks two levels with eight open-style cylinder holders for silverware and holds up to 200 standard 15" x 20" trays, ensuring smooth service during peak times. The tubular stainless steel frame provides durability and corrosion resistance, ideal for kitchens, cafeterias, hospitals, and event venues.
#@@# Stacked Tray Capacity#@#
The cart holds two stacked tray levels, accommodating up to 200 15" x 20" trays. It allows quick access to each tray for fast loading and unloading, reducing trips to storage and improving service efficiency.
#@@# Open Cylinder Holders#@#
Eight open-style silverware cylinder holders separate cutlery by type, streamlining distribution and bussing. Staff can refill cylinders individually without disrupting workflow.
#@@# Tubular Stainless Frame#@#
Built with a tubular stainless steel frame, it resists corrosion and daily wear. Welded seams and surfaces can be sanitized with standard cleaning agents, maintaining structural integrity.
#@@# Stainless Shelf Surface#@#
The stainless steel shelf supports heavy loads and offers a smooth, cleanable surface for hygiene compliance. It withstands moisture and detergents common in dishroom environments.
#@@# Caster Mobility System#@#
Fitted with 4" swivel casters, the cart moves easily through kitchens, corridors, and dining areas. It handles tight corners and adjusts positions effortlessly during busy shifts.
#@@# Configurable Silverware#@#
Ships without silverware cylinders, allowing buyers to choose options that meet sanitation protocols. Facilities can adopt CSA-compliant cleaning workflows with compatible cylinders.
Founded in 1998, the manufacturer designed this cart for restaurants, schools, hospitals, and hospitality teams needing durable transport solutions.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#For routine care of the Piper Products 715-2-A8 Tray & Silver Cart, inspect casters weekly and tighten fasteners to prevent wobble. Clean stainless steel shelves and tubular frame with a pH-neutral detergent, rinse with clear water, and dry to prevent spotting. Remove debris from cylinder slots and sanitize per facility protocol. Lubricate swivel caster bearings quarterly with food-safe lubricant. Verify tray capacity and check welds annually for structural integrity.