Stop sacrificing durability for mobility; this stainless steel utility cart offers heavy-duty transport capacity without compromising sanitation or maneuverability. Designed for food service and institutional use, it supports up to 600 pounds across two solid shelves and meets NSF certification for hygienic use in kitchens, cafeterias, hospitals, and catering operations.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe stainless steel shelves and handle with a mild detergent solution and soft cloth; rinse and dry to prevent streaks. Sanitize high-touch zones—handle, shelf edges, and cart sides—after each shift to prevent germ transfer and protect food safety. Remove crumbs and spills from under shelves to deter pests. Inspect casters and tighten hardware during routine cleaning to preserve function and appearance.#@@#Additional Info#@#Piper Products 6-UCM-2 Utility/Delivery Cart has two stainless steel shelves, a handle, 600 lbs capacity, and NSF-certified construction, ideal for commercial kitchens, hospitals, and institutions. Width: 39.25".#@@#General Info#@#Description #@#
Stop sacrificing durability for mobility; this stainless steel utility cart offers heavy-duty transport capacity without compromising sanitation or maneuverability. Designed for food service and institutional use, it supports up to 600 pounds across two solid shelves and meets NSF certification for hygienic use in kitchens, cafeterias, hospitals, and catering operations.
#@@# Two Solid Shelves#@#
Each shelf provides a flat surface for easy loading and unloading of trays, pans, and bulk items. The design minimizes tipping points, allowing secure stacking for delivery routes. Shelves sit within the frame to reduce movement during transit, improving stability in tight service corridors.
#@@# Stainless Steel Construction#@#
Made entirely of stainless steel, the cart resists corrosion and withstands frequent washdowns, ensuring long service life. Smooth surfaces reduce bacterial harborage points, supporting sanitation protocols in high-traffic food-prep areas.
#@@# 600 Pound Capacity#@#
Built to carry up to 600 pounds, the cart handles heavy loads like stacked trays, bulk containers, and crates without deformation. High capacity reduces trips during bussing and delivery, boosting staff efficiency.
#@@# Single Handle Control#@#
A single handle allows ergonomic, one-handed steering, enabling employees to guide the cart while managing items or opening doors. The handle placement optimizes leverage for controlled turns and reduces operator fatigue during long service periods.
#@@# NSF Certified#@#
NSF certification ensures the cart meets public health standards for materials and construction in commercial foodservice equipment. Facility managers can trust this designation during audits and procurement for compliance-driven environments.
#@@# Medium Size Footprint#@#
The cart’s streamlined design makes it easy to navigate through doorways and tight spaces while offering sufficient shelf area for staging and deliveries.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Piper Products 6-UCM-2 Cart by wiping stainless steel with a damp cloth and mild detergent after each shift. Scrub shelves with soapy water, rinse, and dry to prevent spots. Inspect the handle and welds monthly; tighten or repair as needed. Lubricate caster bearings every three months and check wheel alignment. Ensure NSF labels are legible and replace damaged parts promptly.