The Piper Products drop-in frost top offers reliable cold-surface food presentation for high-volume operations. Its self-contained refrigeration system and durable stainless-steel construction maintain product integrity across a six-pan layout. This 87.63-inch wide frozen slab installs flush into counters and features a raised cold plate with a perimeter drip trough to manage melt and runoff.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and remove pans; wipe the stainless steel top and feathered edges with a mild soap solution and soft cloth. Flush the drip trough and open the 3/4" drain to remove standing water. Clean the raised one-piece cold plate with a non-abrasive cleaner and rinse thoroughly. Vacuum the bottom-mounted condenser area to remove dust from coils. Check door seals and control box conduit for damage. Allow all parts to dry completely before reconnecting power.#@@#Additional Info#@#Piper Products 6-FTDI 87.63"W Drop-In Frost Top features a 6-pan refrigerated surface, stainless steel top, drip trough, 3/4" drain, on/off switch, R-134a refrigeration, 120v, 1/3 HP, and weighs 310 lbs.#@@#General Info#@#Description #@#
The Piper Products drop-in frost top offers reliable cold-surface food presentation for high-volume operations. Its self-contained refrigeration system and durable stainless-steel construction maintain product integrity across a six-pan layout. This 87.63-inch wide frozen slab installs flush into counters and features a raised cold plate with a perimeter drip trough to manage melt and runoff.
#@@# Self-Contained Refrigeration#@#
The built-in refrigeration system eliminates the need for remote condensing units, simplifying installation and minimizing footprint. Operating on 120 volts, 60 hertz, single-phase power, it draws 6.3 amps, making it compatible with standard commercial circuits.
#@@# Raised One-Piece Cold Plate#@#
The raised cold plate ensures uniform temperatures across the surface, preserving frozen product texture and slowing melt. Its seamless design prevents food traps and simplifies cleaning.
#@@# Six-Pan Capacity#@#
With space for six standard pans, the frost top provides ample display for ice cream, gelato, or chilled plates in foodservice lines. It allows easy organization and quick access during busy service periods.
#@@# Stainless Steel Top#@#
The stainless-steel surface resists corrosion and supports frequent cleaning. Feathered edges create a flush installation, reducing snag points and improving ergonomics for staff.
#@@# Drain And Trough Management#@#
A 3/4-inch drain and perimeter drip trough efficiently manage meltwater, minimizing pooling and keeping counters tidy. These features reduce water control labor and limit slip hazards.
#@@# Remote Control Box#@#
A factory-mounted remote control box houses the on/off switch and light, connected via flexible conduit. This design allows technicians to service controls without disrupting the surface. The bottom-mounted configuration and R-134a refrigerant support standard maintenance and parts sourcing.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Piper Products 6-FTDI 87.63"W Drop-In Frost Top with regular cleaning and inspections. Clean the stainless steel top, drip trough, and edges with mild detergent; avoid abrasive pads. Flush the 3/4" drain with warm water. Inspect seals, connections, and switches. Clean condenser and air intakes; check refrigerant lines. Monitor amps (6.3 at 120v) and schedule maintenance every six months.