Transform your food service operations with a state-of-the-art refrigerated cold pan designed for efficiency and reliability. This drop-in cool food unit offers a robust capacity of 50.7 gallons, ensuring ample space for your culinary creations while maintaining optimal temperatures. Engineered for high-volume environments, it combines advanced technology with user-friendly features to enhance your kitchen's performance.
LongDescription#@#NA#@@#Cleaning Instructions#@#To clean the Piper Products 6-CBDI Drop-In Cool Food Unit, unplug it first. Remove food pans and wash them with warm, soapy water. Wipe the stainless steel inner liner and top with a non-abrasive cleaner. Keep the digital temperature display dry. Clean the fan-cooled condenser for efficiency. Check the insulation for damage. Regular cleaning prevents bacteria, reduces fire risks, and extends equipment life. A clean unit helps pass health inspections and keeps operations smooth.#@@#Additional Info#@#The Piper Products 6-CBDI Drop-In Cool Food Unit has a 50.7-liter refrigerated cold pan. It features an electronic thermostat, a digital temperature display, and a stainless steel inner liner for durability.#@@#General Info#@#Description #@#
Transform your food service operations with a state-of-the-art refrigerated cold pan designed for efficiency and reliability. This drop-in cool food unit offers a robust capacity of 50.7 gallons, ensuring ample space for your culinary creations while maintaining optimal temperatures. Engineered for high-volume environments, it combines advanced technology with user-friendly features to enhance your kitchen's performance.
#@@# Efficient Temperature Control#@#
An electronic thermostat and digital temperature display provide precise control over the internal environment. This feature allows chefs to monitor and adjust temperatures easily, ensuring that food remains at safe serving temperatures. Consistent temperature management reduces the risk of spoilage, enhancing food safety and quality.
#@@# Insulated Design#@#
The insulated pan construction minimizes temperature fluctuations, keeping food fresh for extended periods. This design improves energy efficiency and helps maintain the integrity of your dishes during service. By reducing the need for frequent adjustments, it supports a smoother workflow in busy kitchens.
#@@# Durable Stainless Steel Construction#@#
Featuring a stainless steel inner liner and top, this unit withstands the rigors of daily use in commercial settings. The robust materials resist corrosion and wear, ensuring longevity and reliability. This durability translates into lower maintenance costs and a longer lifespan for your equipment.
#@@# Fan-Cooled Condenser#@#
The fan-cooled condenser enhances the unit's cooling efficiency, allowing it to operate effectively even in high-demand situations. This feature ensures that the cold food unit maintains optimal temperatures, providing peace of mind during peak service hours. Reliable cooling performance is essential for maintaining food quality and safety.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the Piper Products 6-CBDI Drop-In Cool Food Unit, conduct regular maintenance. Clean stainless steel surfaces with mild detergent and a soft cloth to prevent corrosion. Inspect the electronic thermostat and digital display for accuracy. Check airflow design and fan-cooled condenser for obstructions. Ensure the insulated pan is sealed to maintain temperature. Verify the unit operates at 120 volts. Regular upkeep extends equipment lifespan and enhances food safety.