Step up kitchen workflow with a durable pan rack designed for continuous service and rapid turnover. This all-welded aluminum unit is engineered for high-volume operations, supporting standard sheet and steam table pans while minimizing corrosion and weight. Restaurant and institutional teams benefit from reliable storage and transport that withstand daily rigors without excessive maintenance.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe rack shelves and frames daily with a mild detergent and warm water; rinse and dry to prevent corrosion. Sanitize high-touch zones—handles, casters, end-loading edges—using an EPA-registered sanitizer per label directions. Inspect casters and glides weekly; tighten fasteners and replace damaged parts. Remove crumbs and spilled food under shelves to deter pests. Regular cleaning prevents cross-contamination, supports health-code compliance, and preserves finish and service life.#@@#Additional Info#@#Piper Products 520-M-W-V-U Universal Pan Rack has all-welded aluminum construction, holds twenty 18" x 26" or 12" x 20" pans on 3" spacing, and features five polyurethane casters for mobility and durability.#@@#General Info#@#Description #@#
Step up kitchen workflow with a durable pan rack designed for continuous service and rapid turnover. This all-welded aluminum unit is engineered for high-volume operations, supporting standard sheet and steam table pans while minimizing corrosion and weight. Restaurant and institutional teams benefit from reliable storage and transport that withstand daily rigors without excessive maintenance.
#@@# Universal Capacity#@#
Engineered to accept twenty standard pans, the rack accommodates 18 inches x 26 inches sheet pans or 12 inches x 20 inches steam table pans, matching common kitchen platforms. Operators can stage multiple trays for baking, cooling, or holding tasks, streamlining production and reducing handling time.
#@@# End Loading Access#@#
The end loading design enables quick insertion and removal of pans from a single orientation, improving worker ergonomics and line speed during peak periods. Staff maintain steady throughput by avoiding side maneuvers and repetitive repositioning, enhancing overall efficiency.
#@@# Robust Aluminum Construction#@#
All-welded aluminum construction resists rust and lowers overall unit weight compared with steel alternatives, facilitating frequent relocation and cleaning. Managers can extend service life while reducing corrosion-related downtime in humid or high-moisture environments, ensuring consistent performance.
#@@# Heavy Duty Mobility#@#
Five polyurethane stem casters deliver smooth rolling across kitchen floors and durable wear resistance for long service cycles. Teams can maneuver loaded racks confidently through prep lines and storage areas without excessive noise or floor damage, promoting a quieter work environment.
#@@# Optimized Spacing#@#
Three-inch spacing between glides creates predictable clearance for thick pans, sheet trays, and product loads, preventing jamming and ensuring consistent airflow during cooling operations.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect caster mounts weekly and tighten hardware to prevent lateral play and rolling failure. Clean aluminum surfaces with a neutral pH cleaner and soft brush; remove food residue and dry thoroughly to inhibit corrosion. Lubricate polyurethane caster stems monthly with a light machine oil and cycle casters through full rotation to distribute lubricant. Verify glide spacing and end loading alignment before each use to ensure safe sheet pan handling and load stability.
