Stop sacrificing durability for portability. This aluminum sheet pan rack delivers dependable tray storage and efficient handling for high-volume kitchens, bakeries, and institutional foodservice operations, holding nine 18" x 26" pans with 6" slide spacing and NSF certification for sanitary environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe high-touch areas daily with food-safe disinfectant to prevent germ transfer. Clean non-food-contact surfaces after each shift; use mild detergent for fabrics and non-abrasive cleaner for metal and vinyl. Remove crumbs and spills to deter pests. Keep cleaning records to support inspections and extend furnishings’ life.#@@#Additional Info#@#Piper Products 509 Econoline Rack is an aluminum end-load pan rack holding nine 18" x 26" trays with 6" slide spacing, measuring 26" wide, 65" high, 21" deep, weighing 35 pounds, and NSF certified for foodservice.#@@#General Info#@#Description #@#
Stop sacrificing durability for portability. This aluminum sheet pan rack delivers dependable tray storage and efficient handling for high-volume kitchens, bakeries, and institutional foodservice operations, holding nine 18" x 26" pans with 6" slide spacing and NSF certification for sanitary environments.
#@@# All Aluminum Construction#@#
The unit uses full aluminum construction to reduce corrosion and lower overall weight while maintaining structural integrity for daily use. This material choice supports frequent cleaning cycles and resists rust in humid kitchens, extending usable service life.
#@@# Nine Tray Capacity#@#
Designed to hold nine 18" x 26" pans, the rack optimizes floor space and consolidates product staging for baking, cooling, and transport. The defined capacity streamlines inventory control and load planning during peak service periods.
#@@# Six Inch Spacing#@#
With 6" slide spacing between pans, the configuration accommodates thicker product loads and proper air circulation for cooling and proofing tasks. This spacing also simplifies insertion and removal, reducing handling time and product damage.
#@@# End Load Access#@#
The rack employs an end-load style to facilitate rapid tray insertion from the short side, improving workflow in narrow corridors and crowded prep areas. Staff can load or unload trays without repositioning the entire rack, increasing throughput.
#@@# NSF Certified Design#@#
NSF certification verifies the rack meets sanitation and safety standards required in commercial foodservice environments. Facilities that follow regulatory requirements can integrate this rack into HACCP plans with confidence.
#@@# Compact Footprint#@#
Measuring 26" wide by 21" deep with a 65" height, the rack balances tray capacity with a compact footprint for storage rooms and production lines. This dimensional profile allows operators to place the rack near ovens, mixers, or prep stations to minimize travel distances.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Piper Products 509 Econoline Rack by inspecting welds and frame monthly, tightening fasteners as needed. Clean aluminum surfaces with mild detergent and a non-abrasive cloth after each shift. Remove pans, scrub slides with soapy water, rinse, and dry. Verify slide alignment and lubricate quarterly. Ensure the NSF label is legible and replace damaged gaskets or hardware immediately for safe operation.