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Piper Products 411-1219 72"L x 64-1/2"H Tray Starter Station

Piper Products

$3,353.26
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SKU:
411-1219
Weight:
270.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
411-1219__12516
email_price:
no
Tags:
Tray Starter Set-Up Station
Label Option type:
rectangles
Net Price:
2399.13
msrp_price:
no
Ship From:
54401
Product Taxonomy:
CulinaryDepot>>Furniture>>Server Station and Host Stand
call_price:
no
map_price:
no
Mfr Toll Free:
(800) 544-3057
Freight Class:
250
Packed By:
1 Each
add_to_cart:
no
MAP Price:
3353.26
Manufacturer:
Piper Products
login_price:
no
Product ID:
acdb6829-c40d-dd11-a23a-00304834a8c9
List Price:
5645
Taxonomy Weight:
270
Trigger BC Integration:
Y-4/16/2026_6:00PM
Filter_Manufacturer:
Piper Products
Filter_Depth:
24 - 27 Inches
Filter_Height:
61 - 66 Inches
Primary Image:
411-1219.png
Sale Price:
3353.26
specsheet:
Piper Products_411-1219.pdf
warranty:
Piper Products_411-1219_1.pdf
Filter Type:
Bussing Stations
Filter_Type:
Bussing Stations
Item Type:
Bussing Stations
Material:
Stainless Steel
Lead Time:
2 - 3 Business Days
Keyfeatures4:
Four 4" swivel casters, two with brakes
Keyfeatures:
72" L stainless steel top shelf enhances workflow
Keyfeatures3:
1-5/8" O.D. stainless frame for support
Keyfeatures2:
Cantilevered design holds full and 1/2 pans
short_description:
Piper Products 411-1219 tray starter station measures 72" L x 64-1/2" H. It features a cantilevered bussing station with one full and four half-size pans.
Real Weight:
270
Real Width:
72
Real Height:
64.25
Adding to cart… The item has been added
Designed for bussing stations and server workflows, the unit integrates with standard pan sizes and catering lines for consistent load balancing. Kitchen planners configure adjacent stations to streamline handoffs and minimize congestion.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe stainless steel surfaces and pans with a mild detergent and warm water, rinse, then sanitize high-touch zones like tray edges, chair backs, and door handles to prevent contamination of clean items and hands. Dry thoroughly to prevent water spots and corrosion. Clean under shelves and around casters to deter pests. Regular maintenance preserves appearance and helps meet health code standards.#@@#Additional Info#@#Piper Products 411-1219 Tray Starter Station measures 72" L x 64-1/2" H. It features one full-size and four half-size pans, an 18-gauge stainless steel top, and a sturdy frame with four swivel casters for mobility, ideal for foodservice settings.#@@#General Info#@#Description #@# Designed for bussing stations and server workflows, the unit integrates with standard pan sizes and catering lines for consistent load balancing. Kitchen planners configure adjacent stations to streamline handoffs and minimize congestion.#@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Piper Products 411-1219 tray starter station by cleaning the 18 gauge stainless steel top shelf and frame daily with a neutral detergent and soft cloth to remove soils and prevent corrosion. Sanitize pans and pan wells after each shift. Inspect 4" swivel casters weekly; lubricate bearings and verify brake function. Tighten 1-5/8" O.D. frame connections monthly and replace worn seals or bent components promptly to sustain structural integrity and safe operation.