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Piper Products 3ATGH2 Heated Dish Dispenser

Piper Products

$4,481.91
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SKU:
3ATGH2
Weight:
85.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
3ATGH2__12516
Base Style:
Open
email_price:
no
Tags:
Dispenser, Plate Dish, Mobile
Label Option type:
rectangles
Net Price:
3206.63
msrp_price:
no
Ship From:
54401
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Food Holding and Warming Equipment>>Tray and Dish Dispenser
call_price:
no
map_price:
no
Mfr Toll Free:
(800) 544-3057
Freight Class:
92.5
add_to_cart:
no
MAP Price:
4481.91
Manufacturer:
Piper Products
login_price:
no
Product ID:
32da6829-c40d-dd11-a23a-00304834a8c9
List Price:
7545
Taxonomy Weight:
85
Filter_Base Style:
Open
Trigger BC Integration:
Y-4/16/2026_6:00PM
Primary Image:
Piper Products.Servolift Eastern_3ATGH2.png
Filter_Style:
Heated
Sale Price:
4481.91
Filter_Manufacturer:
Piper Products
specsheet:
Piper Products_3ATGH2.pdf
warranty:
Piper Products_3ATGH2_1.pdf
Construction:
Heated
Installation Type:
Freestanding
Compartment Quantity:
3 Compartments
Filter_Number of Compartments:
3 Compartments
Filter_Installation Type:
Freestanding
Packed By:
1 Each
Filter_Voltage:
120 Volts
Voltage:
120v
Keyfeatures5:
Open base for easy access
Keyfeatures4:
Operates on standard 120v power
Keyfeatures6:
Durable construction for long-lasting use
Keyfeatures:
Efficient heated dish dispensing system
Keyfeatures3:
Freestanding design for flexible placement
Keyfeatures2:
Three spacious compartments
short_description:
Maximize efficiency in your food service with the Piper Products 3ATGH2 Heated Dish Dispenser.
Lead Time:
2 - 3 Business Days
Real Weight:
85
Real Width:
31
Real Height:
36
Adding to cart… The item has been added
Transform your food service operation with a heated dish dispenser designed for efficiency and reliability. This unit streamlines the process of serving hot dishes, ensuring that every plate maintains optimal temperature until it reaches the customer. With its robust construction and thoughtful design, this dispenser is an essential addition for any high-volume kitchen.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your Piper Products 3ATGH2 Heated Dish Dispenser in top shape, unplug it. Wipe the exterior with a damp cloth and mild detergent. For the interior, use a non-abrasive cleaner. Regularly check compartments for food residue and clean with warm, soapy water. Ensure the unit is dry before plugging it back in. This routine prevents bacteria buildup, reduces fire risks, and extends equipment life. A clean dispenser helps you pass health inspections.#@@#Additional Info#@#The Piper Products 3ATGH2 Heated Dish Dispenser has three open compartments for efficient food holding and warming.#@@#General Info#@#Description #@# Transform your food service operation with a heated dish dispenser designed for efficiency and reliability. This unit streamlines the process of serving hot dishes, ensuring that every plate maintains optimal temperature until it reaches the customer. With its robust construction and thoughtful design, this dispenser is an essential addition for any high-volume kitchen. #@@# Efficient Heating System#@# The heated design of this dish dispenser ensures that plates remain warm and ready for service. By maintaining consistent temperatures, it prevents food from cooling too quickly, enhancing the dining experience. This feature is particularly beneficial during peak service hours when speed and quality are paramount. #@@# Three Compartment Design#@# Featuring three spacious compartments, this unit allows for organized storage of various dish types. Each compartment accommodates a significant number of plates, making it easy to serve multiple dishes simultaneously. This thoughtful layout maximizes efficiency, reducing the time staff spend retrieving plates. #@@# Freestanding Installation#@# Designed for freestanding use, this dispenser can be placed conveniently in any kitchen layout. Its mobility allows for easy repositioning, adapting to changing service needs. This flexibility is crucial in busy environments where space and accessibility are often at a premium. #@@# Open Base Style#@# The open base style promotes easy access to plates, allowing staff to quickly grab what they need without hindrance. This design minimizes wait times and enhances workflow, ensuring that service remains smooth and uninterrupted. Quick access to warm plates can significantly improve overall service speed. #@@# Durable Construction#@# Built to withstand the rigors of a commercial kitchen, this heated dish dispenser features a sturdy construction that ensures longevity. The materials used resist wear and tear, making it a reliable choice for food service professionals. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the Piper Products 3ATGH2 Heated Dish Dispenser, conduct regular inspections of the electrical components. Clean the exterior with a damp cloth and mild detergent. Check compartments for food residue and wipe them with a suitable cleaning solution. Verify that the unit is level for even heating. Monitor temperature settings to keep food at safe serving temperatures.