Elevate your service with a dish dispenser designed for efficiency and reliability. This heated cabinet-style unit keeps your plates and bowls warm while enhancing service speed in high-demand environments. With a mobile design and a capacity for up to 72 plates, this dispenser is essential for any food service operation aiming to streamline workflow.
LongDescription#@#NA#@@#Cleaning Instructions#@#To clean your Piper Products 3AT75-STH Dish Dispenser, unplug the unit. Remove dishes and wipe the interior with a mild soap solution and a soft cloth. Clean the thermostat and control panel. Use a non-abrasive cleaner for the exterior. Regularly check compartments for buildup and clean them. Inspect swivel casters for dirt and clean as needed. Consistent cleaning prevents bacteria growth, reduces fire risks, and extends your equipment's lifespan.#@@#Additional Info#@#The Piper Products 3AT75-STH Dish Dispenser has a heated, cabinet-style design with an enclosed base. This mobile unit holds about 28 to 36 bowls or 50 to 72 plates and features a thermostatically controlled heating system and recessed control panel.#@@#General Info#@#Description #@#
Elevate your service with a dish dispenser designed for efficiency and reliability. This heated cabinet-style unit keeps your plates and bowls warm while enhancing service speed in high-demand environments. With a mobile design and a capacity for up to 72 plates, this dispenser is essential for any food service operation aiming to streamline workflow.
#@@# Efficient Heating System#@#
The thermostatically controlled heating system ensures dishes remain at optimal serving temperatures. This feature prevents food from cooling too quickly, allowing for a consistent dining experience. With a recessed control panel, adjusting the temperature is straightforward, enabling staff to focus on service rather than equipment management.
#@@# Ample Capacity#@#
Designed to accommodate between 28 to 36 bowls or 50 to 72 plates, this unit meets the demands of busy kitchens. The three self-elevating adjustable compartments allow for easy access and organization, ensuring that staff can quickly retrieve necessary items during peak hours. This capacity significantly reduces the need for frequent refills, enhancing operational efficiency.
#@@# Mobile Design#@#
Equipped with four swivel casters, this dish dispenser offers exceptional mobility. Staff can easily reposition the unit as needed, whether for cleaning or reconfiguring the kitchen layout. This flexibility supports a dynamic work environment, allowing for quick adjustments based on service demands.
#@@# Durable Construction#@#
Constructed from stainless steel, this unit is built to withstand the rigors of a commercial kitchen. The enclosed base design enhances durability and simplifies cleaning and maintenance. This robust construction ensures longevity, making it a wise investment for any food service establishment.
#@@# User-Friendly Features#@#
The on-off switch and neon pilot light provide clear indicators of the unit's operational status.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the Piper Products 3AT75-STH Dish Dispenser, conduct regular inspections of the heating system and thermostat. Clean stainless steel surfaces with mild detergent to prevent buildup. Check swivel casters for smooth operation and lubricate if needed. Verify the control panel functions correctly, ensuring the on-off switch and neon pilot light operate as intended. Maintain the interior by removing any debris.