The Piper Products 2AT5-STH Dish Dispenser delivers consistent heated plate availability for high-volume service lines, maintaining plate temperatures and reducing turnaround time during peak operations. Engineered for drop-in installation and powered by 120v, this enclosed dispenser holds two compartments and supports mobile service configurations to fit a range of front- and back-of-house layouts.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the Piper Products 2AT5-STH Dish Dispenser and let surfaces cool. Remove dishes and trays. Clean interior and trays with mild soap, rinse, and dry. Use non-abrasive cleaner on the exterior. Check seals and hardware; tighten or replace as needed. Reinstall trays, ensure dryness, and reconnect power. Regular cleaning prevents contamination, fires, utility costs, equipment failure, and inspection issues.#@@#Additional Info#@#The Piper Products 2AT5-STH Dish Dispenser is a heated, enclosed drop-in unit with two compartments for mobile plate handling; it measures 28.13" wide by 40" high with an 18.13" depth, operates on 120v power, and weighs 175 pounds.#@@#General Info#@#Description #@#
The Piper Products 2AT5-STH Dish Dispenser delivers consistent heated plate availability for high-volume service lines, maintaining plate temperatures and reducing turnaround time during peak operations. Engineered for drop-in installation and powered by 120v, this enclosed dispenser holds two compartments and supports mobile service configurations to fit a range of front- and back-of-house layouts.
#@@# Heated Enclosure#@#
The unit uses heated construction to keep plates at service temperature, minimizing cold spots and reducing reheating cycles. Designed for continuous use, the heated enclosure sustains thermal performance across repeated loading events.
#@@# Dual Compartment#@#
Two compartments allow separation by plate size or service station, improving workflow and reducing cross-traffic. Operators gain faster access during rush periods while maintaining organized staging.
#@@# Drop-In Installation#@#
Drop-in installation simplifies integration into existing counters and passthroughs, shortening installation time and preserving counter integrity. Facilities avoid major modifications when upgrading or replacing existing dispensers.
#@@# 120v Power#@#
Standard 120v operation enables connection to common kitchen circuits without special wiring, easing placement flexibility. Electrical compatibility supports rapid deployment in retrofit projects.
#@@# Mobile Ready#@#
Mobile-capable design supports repositioning for catering, events, or reconfigured service lines, increasing operational adaptability. Staff can relocate the dispenser to match changing service patterns without extensive downtime.
#@@# Enclosed Base#@#
The enclosed base protects internal components from kitchen soiling and streamlines cleaning routines, lowering maintenance labor. Construction contributes to unit longevity by shielding elements from impact and debris.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Piper Products 2AT5-STH Dish Dispenser by disconnecting power before service. Wipe heated surfaces with a damp cloth and mild detergent. Clean compartments with nonabrasive cleaner and soft brush, rinsing thoroughly. Inspect the flange and enclosure for gaps or corrosion, tightening fasteners as needed. Verify the 120v connection and cord, replacing damaged components. Test temperature control with a thermometer and adjust per specifications.