Piper Products 2AT5-ST Dish Dispenser ensures organized, fast plate service for cafeterias, hospitals, and high-volume dining, combining a compact design with durable construction to improve dish access and traffic flow. Designed for drop-in installation, this enclosed dispenser secures two compartments of plates while maintaining a professional look and reducing handling time.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the dispenser and remove dishes. Wipe interiors with mild detergent and a soft cloth, focusing on corners and seams. Clean the exterior with non-abrasive cleaner. Clear the drop-in opening for smooth dispensing. Rinse and dry all surfaces before reassembling to prevent bacteria and corrosion. Clean regularly to reduce illness risk, cut grease fire hazards, improve energy use, extend equipment life, and pass inspections.#@@#Additional Info#@#The Piper Products 2AT5-ST Dish Dispenser is an unheated, drop-in, enclosed plate dispenser with two compartments, measuring 28.13" wide, 40" high, and 18.13" deep, designed for mobile or fixed service lines and weighing 140 pounds.#@@#General Info#@#Description #@#
Piper Products 2AT5-ST Dish Dispenser ensures organized, fast plate service for cafeterias, hospitals, and high-volume dining, combining a compact design with durable construction to improve dish access and traffic flow. Designed for drop-in installation, this enclosed dispenser secures two compartments of plates while maintaining a professional look and reducing handling time.
#@@# Drop In Installation#@#
Built for drop-in mounting, the dispenser fits counter cutouts to integrate into tray lines and service stations. Technicians follow standard procedures to install the unit, saving time and preserving workspace.
#@@# Two Compartments#@#
Two compartments allow staging of different plate sizes or rotations for breakfast and lunch. Operators manage inventory without cross-contamination and ensure portion control during busy times.
#@@# Unheated Construction#@#
The unheated design eliminates electrical hookups and simplifies maintenance for dry storage areas. Staff focus on throughput and cleanliness without managing temperature settings.
#@@# Enclosed Base#@#
The enclosed base protects plates from splash and debris while enhancing service line aesthetics. Cleaning crews access the interior for sanitation without exposing plates to the environment.
#@@# Commercial-Grade Build#@#
Made by Piper Products to commercial standards, the dispenser handles continuous use in institutional settings. Durable materials support frequent loading and unloading, reducing replacements.
#@@# Compact Footprint#@#
With dimensions of 28.13 inches wide, 18.13 inches deep, and 40 inches high, the dispenser offers ample capacity while saving counter space. Multiple units can be deployed to boost flow without requiring extra space.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Piper Products 2AT5-ST Dish Dispenser by inspecting parts weekly and lubricating hinges with food-safe lubricant. Clean surfaces daily with mild detergent; rinse and dry thoroughly. Soak removable parts in warm, soapy water; air-dry before reassembly. Check installation, seals, and balance. Inspect fasteners monthly. Store in a dry area to prevent corrosion and extend service life.