Transform your food service operation with a heated dish dispenser designed for efficiency and convenience. This mobile unit not only keeps your plates warm but also enhances service speed, allowing staff to focus on delivering exceptional dining experiences. With robust construction and thoughtful features, this dispenser is an essential addition to any high-volume kitchen.
LongDescription#@#NA#@@#Cleaning Instructions#@#To clean the Piper Products 2AT1-STH Dish Dispenser, unplug the unit. Remove all dishes and wipe the interior with a mild soap solution and soft cloth, focusing on the adjustable compartments. Clean the exterior with a non-abrasive cleaner to maintain the stainless steel finish. Regularly check the thermostat and ensure the control panel is debris-free. Keeping the dispenser clean prevents bacteria buildup, reduces fire hazards, and extends equipment lifespan.#@@#Additional Info#@#The Piper Products 2AT1-STH Dish Dispenser has a heated, mobile design with an enclosed base. It holds about 28 to 36 bowls or 50 to 72 plates and features a thermostatically controlled system and a recessed control panel.#@@#General Info#@#Description #@#
Transform your food service operation with a heated dish dispenser designed for efficiency and convenience. This mobile unit not only keeps your plates warm but also enhances service speed, allowing staff to focus on delivering exceptional dining experiences. With robust construction and thoughtful features, this dispenser is an essential addition to any high-volume kitchen.
#@@# Efficient Heating System#@#
The thermostatically controlled heating system ensures that dishes remain at optimal serving temperatures. This feature prevents food from cooling too quickly, maintaining quality and taste for your customers. The recessed control panel allows for easy adjustments, ensuring that your operation runs smoothly during peak hours.
#@@# Spacious Capacity#@#
Designed to accommodate between 50 to 72 plates or 28 to 36 bowls, this unit provides ample storage for your serving needs. The dual compartments allow for organized storage, making it easy to access different dish types without hassle. This capacity is ideal for busy restaurants, catering services, or any establishment that serves large groups.
#@@# Mobile Design#@#
Equipped with four swivel casters, this dish dispenser offers unparalleled mobility. Staff can easily reposition the unit as needed, whether for service adjustments or cleaning. This flexibility enhances workflow efficiency, allowing for quick transitions between different service areas.
#@@# Durable Construction#@#
Crafted from stainless steel, this heated dish dispenser is built to withstand the rigors of a commercial kitchen. The enclosed base design protects internal components while providing a sleek appearance. This durability ensures long-term use, reducing the need for frequent replacements.
#@@# User-Friendly Features#@#
The on-off switch and neon pilot light provide clear indicators of the unit's operational status. This simplicity allows staff to quickly determine when the heating system is active, minimizing the risk of serving cold dishes.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the Piper Products 2AT1-STH Dish Dispenser, regularly inspect the heating elements and thermostat settings. Clean stainless steel surfaces with mild detergent to prevent buildup. Check swivel casters for smooth movement and lubricate if needed. Verify the control panel functions correctly, ensuring the on-off switch and neon pilot light operate as intended. Maintain the interior by removing any debris.