Stop sacrificing uptime for inconsistent control. This control module box provides precise temperature regulation for warmer plates and hot-holding systems, enabling consistent product quality and reliable operation in high-volume service lines. Designed for commercial kitchens, the component installs into control assemblies to restore or upgrade existing warmers quickly and with predictable performance.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe control box exterior with a mild detergent and a soft cloth; scrub crevices with a nylon brush. Apply a food-contact sanitizer to high-touch zones like knobs, handles, and menu covers, then air-dry. Inspect seals and mounting points weekly; tighten fasteners and replace damaged parts immediately. Regular cleaning prevents cross-contamination between front and back of house, supports health-code compliance, deters pests, and preserves finish and function.#@@#Additional Info#@#PartsTown P2-Z16805 control box fits MOD 100T warmer systems and weighs 0.71 pounds; it measures 5.9" wide by 3.05" high by 5.9" long and includes CSA-compliant electrical connections for food service equipment maintenance and replacement.#@@#General Info#@#Description #@#
Stop sacrificing uptime for inconsistent control. This control module box provides precise temperature regulation for warmer plates and hot-holding systems, enabling consistent product quality and reliable operation in high-volume service lines. Designed for commercial kitchens, the component installs into control assemblies to restore or upgrade existing warmers quickly and with predictable performance.
#@@# Control Module#@#
The module delivers stable control for warmers rated to the 100T specification, ensuring steady temperature management under continuous use. Technicians can replace the unit to regain accurate setpoint maintenance without recalibrating the entire warmer.
#@@# Compact Footprint#@#
Engineers sized the box at 5.9 inches by 5.9 inches by 3.05 inches to fit standard control cavities and conserve cabinet space. Installers maintain service access while minimizing intrusion into equipment cavities.
#@@# Service Weight#@#
Weighing 0.71 pounds, the component remains light enough for straightforward handling during field replacement and reduces strain on mounting points. Maintenance teams can complete swaps quickly, lowering downtime.
#@@# Compatibility Focus#@#
Design aligns with common warmer control architectures used across institutional kitchens, enabling broad compatibility with commercial hot-holding assemblies. Procurement staff gain a replacement option that integrates with legacy systems and recent models.
#@@# Durable Construction#@#
Manufacturing tolerances and material selection support continuous operation in kitchen environments that produce heat, grease, and moisture. Operators experience longer intervals between failures and reduced maintenance frequency.
#@@# Traceable Identification#@#
Parts carry manufacturer and part-number identification for inventory control and warranty tracking, listed under the Catalog taxonomy for PartsTown distribution. Facilities managers can document installations and streamline reorder processes.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the P2-Z16805 control box monthly for corrosion and secure mounting. Remove power before cleaning and test electrical continuity with a multimeter. Clean exterior surfaces with a damp cloth and mild detergent; avoid solvents that damage labels. Tighten terminal screws to specified torque and replace frayed wiring immediately. Verify temperature response in warmer applications and log readings in gallons or liters as required for compliance with CSA records.