Stop losing production time due to worn seals and slow repairs. This kit quickly restores sealing integrity, minimizes downtime, and fits within standard parts inventories for food service operations. Technicians can install components rapidly, ensuring continuous service in busy kitchens and back-of-house systems.
LongDescription#@#NA#@@#Cleaning Instructions#@#Clean O-ring kit maintenance prevents cross-contamination of high-touch zones like handles, chair backs, and menu covers. Inspect seals for cuts or deformation; replace damaged O-rings immediately. Clean housings with a mild detergent, rinse with potable water, and dry with a lint-free cloth. Sanitize contact surfaces per protocol using an EPA-registered sanitizer. Document each service and store kits dry and labeled to extend component life and support CSA compliance.#@@#Additional Info#@#PartsTown N56697 kit O ring replacement (GRN56697) provides precision O-rings for seal maintenance on culinary equipment.#@@#General Info#@#Description #@#
Stop losing production time due to worn seals and slow repairs. This kit quickly restores sealing integrity, minimizes downtime, and fits within standard parts inventories for food service operations. Technicians can install components rapidly, ensuring continuous service in busy kitchens and back-of-house systems.
#@@# Sealing Set#@#
This kit contains purpose-matched O-rings designed to restore leak-free performance in compatible equipment. Technicians benefit from consistent dimensions with a length of 9.75 inches and a thickness of 0.3 inches that align with common service points, reducing trial and error during replacements.
#@@# Compact Packaging#@#
The lightweight kit weighs only 0.04 pounds, allowing for convenient storage on service carts and easy shipping to satellite locations. Maintenance teams can carry multiple units without impacting load limits, which accelerates response times for repairs.
#@@# Material Compatibility#@#
Manufactured for parts applications, the components resist routine exposure to food service environments and cleaning agents. Service personnel achieve reliable sealing that supports pressure and temperature ranges typical in commercial kitchens.
#@@# Inventory Efficiency#@#
Suppliers can stock this kit under a clear SKU to simplify replenishment cycles for schools, hospitals, and hospitality groups. Procurement teams benefit from predictable consumption rates and reduced emergency orders, enhancing overall efficiency.
#@@# Regulatory Fit#@#
Components meet industry expectations and arrive with traceable manufacturer and part identifiers for audit purposes. Facility managers can document replacements and maintain compliance records with the included Manufacturer Part Number and UID.
#@@# Installation Simplicity#@#
Technicians can complete swaps with basic tools and minimal calibration, returning equipment to service quickly. Operators experience restored function without extended downtime or complex adjustments, ensuring smooth operations.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Store the N56697 KIT O RING REPLACEMENT in a dry area to prevent corrosion and contamination. Inspect O-rings visually before each service cycle and replace at first sign of cracking, flattening, or hardening. Lubricate components with compatible silicone grease to maintain seal flexibility and extend service intervals. Record serials and installation dates to monitor lifespan. Follow CSA and manufacturer torque specifications during assembly to prevent extrusion and leakage.