Supply channels list this item under standard parts taxonomy for clear procurement and inventory control, and the product meets typical component safety expectations. Documentation references align with parts ordering systems to simplify replenishment.
LongDescription#@#NA#@@#Cleaning Instructions#@#Clean high-touch zones like menu covers, salt shakers, chair backs, and door handles daily to stop germ transfer and avoid contaminating food and hands. Use EPA-registered sanitizer or 1,000 ppm bleach solution; apply with microfiber cloths, scrub crevices, then air-dry. Clean under booths and shelves weekly to deter pests and prevent grime buildup that risks health-code citations. Inspect finishes monthly and remove spills immediately to preserve furnishings and maintain customer confidence.#@@#Additional Info#@#PartsTown KE51888 washer knob retaining clip secures control knobs on commercial appliances, measuring 0.75" and weighing 0.01 pounds. Technicians install the CLEKE51888 fastener to restore knob function; CSA-compatible materials ensure durability.#@@#General Info#@#Description #@#
Supply channels list this item under standard parts taxonomy for clear procurement and inventory control, and the product meets typical component safety expectations. Documentation references align with parts ordering systems to simplify replenishment.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the KE51888 washer knob retaining part monthly to verify secure fit and absence of deformation. Remove the knob and clean surrounding surfaces with isopropyl alcohol to prevent residue buildup. Lubricate contact points sparingly with food-grade silicone to reduce wear. Replace any cracked or worn retainers immediately. Record maintenance actions in a log and maintain spare CLEKE51888 units on hand to minimize downtime for kitchen operations.