Stop sacrificing uptime for minor parts; a correctly sized O-ring preserves seals, prevents leaks, and maintains equipment performance across high-use kitchen systems. This F-2076 O ring suits routine maintenance cycles and reduces emergency downtime with a compact, service-friendly profile.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe high-touch items — menu covers, salt/pepper shakers, chair backs, and door handles — with a NSF-approved disinfectant or mild soap solution and a soft cloth; dry surfaces immediately to prevent residue. Clean dining tables, booth crevices, and shelving daily to prevent pest attraction from crumbs and spills. Inspect non-food-contact surfaces for grime and sanitize before inspections to meet health code expectations. Regular cleaning preserves finishes on wood, vinyl, and metal.#@@#Additional Info#@#The F-2076 O RING (Manufacturer Part EDHF-2076) by PartsTown fits seal and gasket applications with a 4.05" length, 4" width, and 0.2" height, weighing 0.01 pounds; designed for commercial culinary equipment maintenance and parts replacement.#@@#General Info#@#Description #@#
Stop sacrificing uptime for minor parts; a correctly sized O-ring preserves seals, prevents leaks, and maintains equipment performance across high-use kitchen systems. This F-2076 O ring suits routine maintenance cycles and reduces emergency downtime with a compact, service-friendly profile.
#@@# Precision Dimension#@#
Specify fit with a 4.05 length and 4 width, enabling accurate replacement in systems that require tight tolerances. These measurements ensure consistent sealing performance and simplify parts matching during preventive maintenance.
#@@# Material Compatibility#@#
Select an O-ring that resists typical kitchen exposures and cleaning agents; the listed unit weight of 0.01 pounds indicates a lightweight seal suitable for small housings. Technicians will appreciate the manageable mass when handling multiple replacements.
#@@# Service Readiness#@#
Supply chain visibility benefits from the PartsTown manufacturer designation and part number EDHF-2076, streamlining order placement and inventory tracking. Facilities managers can cross-reference these identifiers with existing maintenance logs to confirm compatibility before installation.
#@@# Compact Form Factor#@#
Rely on the low-profile height of 0.2 to fit narrow grooves and compact assemblies common in commercial equipment. This profile minimizes extrusion risk under compression and maintains consistent sealing under cyclic pressure.
#@@# Inventory Efficiency#@#
Count on the product taxonomy entries to simplify categorization within procurement systems, listed under CulinaryDepot parts and shop-by-brand Parts Town. Procurement teams can reduce search time and ensure proper stocking for routine service kits.
#@@# Traceability Data#@#
Use the provided UID and syndigo identifier for audit trails and parts verification during inspections; UID EDHF-2076 and syndigo csFhV3d4QJiebx3NHKYi1Q:item:en-US link the physical part to digital records. Recordkeeping improves when repair histories reference these exact identifiers.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the F-2076 O RING (Part Number EDHF-2076) by inspecting for cuts or deformation before each service cycle and replacing if defective. Clean with warm water and mild detergent; avoid petroleum-based solvents. Apply compatible lubricant before installation. Store spares in a cool, dry place away from UV and ozone. Verify torque and alignment during reassembly to prevent leaks and wear.