The E-5-117 high-limit switch provides a compact safety control designed for commercial kitchen equipment and food service systems where temperature regulation and overheat protection remain critical. Its precise cutoff function reduces risk of component damage and fire by interrupting power when temperatures exceed safe thresholds, supporting uptime and protecting assets in high-use environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Clean high-touch zones often to prevent germ transfer. Wipe menu covers, salt/pepper shakers, chair backs, and bathroom handles with a detergent solution, then sanitize with an EPA-approved surface disinfectant following dwell time. Use microfiber cloths and change them when soiled to avoid cross-contamination. Dry surfaces to prevent residue buildup. Regular cleaning shapes customer perception, helps pass health inspections, deters pests, and preserves furnishings.#@@#Additional Info#@#The E-5-117 high-limit switch (PN HKIE-5-117) from PartsTown offers a compact thermal cutoff, 4" long, 0.85" high, and 0.01 lbs, for temperature safety control in commercial kitchen equipment requiring overtemperature protection.#@@#General Info#@#Description #@#
The E-5-117 high-limit switch provides a compact safety control designed for commercial kitchen equipment and food service systems where temperature regulation and overheat protection remain critical. Its precise cutoff function reduces risk of component damage and fire by interrupting power when temperatures exceed safe thresholds, supporting uptime and protecting assets in high-use environments.
#@@# Compact Form Factor#@#
Measuring 4 inches long, 0.85 inches high, and 4 inches wide, the switch fits tight assemblies without requiring panel redesigns. The small footprint simplifies retrofits in existing ranges, warmers, and heating modules.
#@@# Reliable Safety Cutoff#@#
Engineered to open the circuit at a preset temperature, the device prevents sustained overheating and limits downstream damage. Facilities maintain safer operations during fault conditions and reduce repair frequency.
#@@# Lightweight Construction#@#
At 0.01 pounds, the component adds negligible weight to assemblies, preserving balance and minimizing stress on mounting hardware. Maintenance teams handle and replace the part with minimal effort.
#@@# Industry-Compatible Design#@#
The switch carries a PartsTown manufacturer association and uses the HKIE-5-117 part number for ordering and inventory control. Procurement teams can match this identifier to existing BOMs and parts lists.
#@@# Service-Oriented Availability#@#
With product availability indicated, service departments can plan maintenance cycles and spare stocking to avoid extended downtime. Technicians benefit from predictable lead times when scheduling repairs.
#@@# Broad Application Fit#@#
The unit applies to a range of culinary and institutional heating equipment that requires an interruptive thermal safety device. Engineers can integrate the switch into ovens, fryers, warmers, and other heat-generating systems that need an independent high-limit control.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Address the manufacturer’s inspection schedule and check E-5-117 SWITCH, HI LIMIT for corrosion, loose terminals, and damage regularly. Use a multimeter to check continuity and replace if out of spec. Disconnect power before servicing, label wiring for reconnection, clean surfaces with a dry brush, avoid solvents, tighten hardware to specified torque, and document maintenance for traceability.