Fabricators selected materials and fabrication methods to resist corrosion and extend in-field life under typical kitchen conditions. Supervisors note fewer repeat replacements and clearer maintenance schedules.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe high-touch surfaces (menu covers, shakers, chair backs, door handles) with a detergent solution, then apply an EPA-registered sanitizer. Use soft cloths to avoid abrasion. Scrub dining crevices and booth seams to remove crumbs. Clean visible grime on floors, walls, and shelving for health inspections. Polish wood and vinyl to prevent staining. Regular cleaning prevents cross-contamination and preserves customer perception.#@@#Additional Info#@#PartsTown FM8102032 pilot burner fits RS natural gas systems, measures 2.55" x 1.55", and weighs 0.08 pounds. Technicians install it to restore ignition, comply with CSA guidelines, and reduce downtime in commercial kitchens.#@@#General Info#@#Description #@#
Fabricators selected materials and fabrication methods to resist corrosion and extend in-field life under typical kitchen conditions. Supervisors note fewer repeat replacements and clearer maintenance schedules.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the pilot burner (PartsTown FM8102032) monthly for soiling and corrosion. Remove debris with a soft brush and compressed air; avoid metal tools that may deform ports. Verify gas orifices and pilot flame pattern; adjust per manufacturer specifications to maintain stable ignition. Tighten fittings to specified torque and replace seals showing wear. Record service dates and parts installed. Schedule professional CSA-compliant inspections annually.