Skip to main content

65-12886 LEG 6TALL 2OD TAPERED S.S. 3/4

PartsTown

$87.62
(No reviews yet) Write a Review
SKU:
65-12886
Weight:
2.73 LBS
Shipping:
Calculated at Checkout
Length:
6.15
Label Option type:
rectangles
Net Price:
58.41
Product Taxonomy:
CulinaryDepot>>Parts
Manufacturer:
PartsTown
List Price:
83.44
Taxonomy Weight:
2.73
email_price:
no
msrp_price:
no
call_price:
no
map_price:
no
add_to_cart:
no
MAP Price:
87.62
login_price:
no
Trigger BC Integration:
Y-7/22/2026_5:00PM
Primary Image:
PartsTown_65-12886.png
Sale Price:
87.62
Ship From:
60101
Keyfeatures5:
Durable PartsTown build for longevity
Keyfeatures4:
3/4" threaded top secures installation
Keyfeatures6:
Lightweight 2.73 lbs for easy handling
Keyfeatures:
6" stainless steel leg ensures stability
Keyfeatures3:
Tapered design simplifies cleaning
Keyfeatures2:
2" diameter fits standard mounts
short_description:
PartsTown FED65-12886 stainless steel tapered leg measures 6.15 inches in length and fits 3/4" mounting applications. Durable construction and a 2.73-pound weight provide stable support for commercial equipment and fixtures.
Lead Time:
2 - 3 Business Days
Adding to cart… The item has been added
Stop sacrificing stability for speed. This stainless steel 6.15-inch tapered support leg delivers reliable elevation and load-bearing for commercial equipment in kitchens, cafeterias, and back-of-house operations, ensuring consistent performance and simple installation. Designed for foodservice environments, it provides corrosion resistance and dimensional accuracy to maintain equipment level and sanitary clearance.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe stainless steel leg with a mild detergent and warm water after service. Focus on high-touch zones like chair backs and menu covers nearby to prevent germ transfer and protect food safety. Rinse, dry thoroughly to avoid water spots, and inspect mounting hardware for looseness. Clean spills and crumbs under shelves and booths to deter pests and maintain inspection-ready surfaces.#@@#Additional Info#@#PartsTown FED65-12886 stainless steel tapered leg is 6.15 inches long, 2.9 inches high, weighs 2.73 pounds, has a 2-inch diameter, and 3/4-inch threaded connector; designed for stable, corrosion-resistant support in commercial kitchen equipment.#@@#General Info#@#Description #@# Stop sacrificing stability for speed. This stainless steel 6.15-inch tapered support leg delivers reliable elevation and load-bearing for commercial equipment in kitchens, cafeterias, and back-of-house operations, ensuring consistent performance and simple installation. Designed for foodservice environments, it provides corrosion resistance and dimensional accuracy to maintain equipment level and sanitary clearance. #@@# Tapered Stainless Steel#@# The tapered geometry concentrates strength where fixtures require it while allowing height variation at the top and base. Users gain a balance between rigidity and fit, reducing wobble under dynamic loads common in high-volume kitchens. #@@# Six-Inch Height#@# At 6.15 inches overall height, the leg meets common clearance requirements for cleaning and airflow beneath equipment. Facilities maintain compliance with sanitation protocols while preserving necessary under-unit access. #@@# Two-Inch Outer Diameter#@# A 2.00-inch outer diameter delivers mechanical stability without excessive bulk, allowing compatibility with mounting brackets and adjustable caps. Installers benefit from predictable tolerances that simplify retrofits and replacements. #@@# Stainless Construction#@# Fabricated from stainless steel, the support resists corrosion from cleaning agents and steam environments. Maintenance teams experience fewer replacements and reduced surface degradation over time. #@@# Tapered Fit Design#@# The taper accommodates a 3/4-inch threaded engagement for secure attachment to appliance platforms. Technicians achieve firm connections that limit loosening under vibration and routine use. #@@# Commercial Weight Capacity#@# Engineered for commercial foodservice use, the leg supports typical loads imposed by ovens, ranges, and prep tables. Kitchen managers preserve equipment alignment and operational safety through consistent structural support. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the stainless steel leg for corrosion or deformity; replace if compromised. Clean with neutral pH detergent, soft cloth, rinse, and dry to prevent spotting. Lubricate adjustable foot threads quarterly with food-safe lubricant. Verify 2.9-inch height seating and tighten loose mounting hardware to specs. Store parts in a dry area and document maintenance for compliance.