Probe sub assembly 1200-TH/III delivers precise temperature sensing for commercial equipment, offering dependable integration and compact form factor suitable for tight installations. Its compact dimensions and low mass support rapid thermal response, reducing lag in control systems and improving process stability.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe high-touch items (menu covers, shakers, chair backs, door handles) with a detergent solution, then sanitize per label. Clean dining surfaces and booth crevices daily to prevent pest attraction and maintain appearance. Remove crumbs from under shelves and around serving stations. Check and dry wooden or vinyl surfaces after cleaning to prevent staining and material damage. Regular cleaning helps avoid contamination and supports health-code compliance.#@@#Additional Info#@#PartsTown 55789 Probe Sub Assembly fits 1200-TH/III series, weighs 0.01 lbs, and measures 0.95" x 0.9" x 0.1", offering a compact replacement for culinary equipment maintenance.#@@#General Info#@#Description #@#
Probe sub assembly 1200-TH/III delivers precise temperature sensing for commercial equipment, offering dependable integration and compact form factor suitable for tight installations. Its compact dimensions and low mass support rapid thermal response, reducing lag in control systems and improving process stability.
#@@# Small Footprint#@#
Measuring approximately 0.95 inches in length and 0.1 inches in height, the assembly fits into constrained cavities and retrofits without extensive enclosure modification. Designers can minimize panel space while preserving probe placement accuracy.
#@@# Lightweight Design#@#
At roughly 0.01 pounds, the component imposes minimal mechanical load on mounting points and sensing interfaces. Technicians benefit from easier handling during installation and reduced strain on connectors.
#@@# Direct Replacement#@#
Configured as a probe sub assembly for the 1200-TH/III series, the unit matches the form factor required for drop-in swaps where that designation applies. Maintenance crews can shorten downtime by using an exact-fit part when performing scheduled replacements.
#@@# Manufacturer Support#@#
Produced by PartsTown and cataloged under ALT55789, the assembly aligns with established parts distribution channels for commercial foodservice equipment. Procurement teams can reference the manufacturer part number to verify compatibility with existing inventory systems.
#@@# Precision Sensing#@#
Designed for temperature control systems, the probe assembly provides consistent readings necessary for automated regulation and safety interlocks. Engineers can rely on stable input to maintain process setpoints and prevent excursions.
#@@# Compact Compatibility#@#
With taxonomy placement in parts inventories, the assembly integrates into culinary equipment repair workflows and parts management catalogs. Service managers gain clarity when ordering from established CulinaryDepot and Parts Town listings.
#@@#Delivery Details#@#
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the 55789 PROBE SUB ASSB,1200-TH/III by inspecting monthly for damage and secure connections; disconnect power before servicing. Replace frayed wiring immediately. Clean surfaces with a soft cloth and mild detergent, then dry thoroughly. Check hardware and seals for tightness, replacing compromised gaskets. Calibrate per manufacturer specs after repairs or yearly, and log maintenance actions.