This digital thermometer measures 0–250 F and provides fast, precise readings for culinary and foodservice environments, enhancing temperature control and compliance with food safety standards. Designed for professional kitchens, catering, and institutional foodservice, the compact probe thermometer ensures consistent monitoring of cooked and stored foods with efficiency and dependability.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the probe and housing with a mild detergent solution, then rinse with clean water and dry with a soft cloth. Sanitize high-touch zones like handles and cases with an EPA-approved surface disinfectant following label dwell time to prevent germ transfer between front- and back-of-house. Inspect the case for debris around seams and clean crumbs to deter pests. Store the digital thermometer (0–250 F) in a dry, protected spot to prevent corrosion and extend service life.#@@#Additional Info#@#The PartsTown CRE5238034K thermometer measures 0–250 F, delivers fast readings, and fits tight prep stations with its compact 7.15" length, 2.35" height, and 0.#@@#General Info#@#Description #@#
This digital thermometer measures 0–250 F and provides fast, precise readings for culinary and foodservice environments, enhancing temperature control and compliance with food safety standards. Designed for professional kitchens, catering, and institutional foodservice, the compact probe thermometer ensures consistent monitoring of cooked and stored foods with efficiency and dependability.
#@@# Fast Readings#@#
The thermometer delivers rapid response times across its 0–250 F range, allowing staff to quickly verify temperatures during service. Faster measurements reduce downtime and maintain product quality in high-volume conditions.
#@@# Wide Temperature Range#@#
Spanning 0 to 250 F, the device supports cooking and holding applications, from refrigerated checks to hot-holding validation. Operators can use one tool for multiple tasks, simplifying training and toolsets.
#@@# Compact Construction#@#
At 7.15 inches long and 2.35 inches high, the probe and housing fit comfortably in hand and easily into chef pockets or service stations. Its smaller size enables easier maneuvering in crowded kitchens and faster spot checks.
#@@# Lightweight Design#@#
Weighing 0.21 pounds, the thermometer reduces operator fatigue during repeated use. Staff can monitor temperatures continuously without hindering movement during peak service.
#@@# Durable Build#@#
The unit’s design withstands the demands of commercial kitchens, where tools face frequent handling and cleaning. Durable construction extends service life and minimizes replacements in busy operations.
#@@# Regulatory Support#@#
Precise readings assist kitchens in adhering to health standards and food safety protocols. Reliable measurements aid documentation and audits, reinforcing safety programs in foodservice and hospitality environments.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Please follow these steps to maintain the 5238034K digital thermometer. Clean the probe with a soft cloth and mild detergent after use; avoid abrasive cleaners. Sanitize with food-safe disinfectant and air dry before storage. Check for damage; replace if needed. Store in a dry, cool place. Calibrate regularly within 0–250 F range for accuracy. Replace batteries when display dims to avoid errors.