Stop compromising control for convenience. This industrial-grade timer delivers consistent timing precision and robust durability for demanding commercial kitchens and food service environments, enabling staff to maintain schedule accuracy across high-volume production. Designed for straightforward integration into existing equipment, this timing device supports operational consistency while minimizing maintenance needs.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe timer housing with a soft cloth and mild detergent; avoid soaking electronic components. Spray disinfectant on cloth, then clean high-touch zones like buttons, dials, and mounting brackets. Rinse residue with a damp cloth and dry immediately. Inspect seals and connectors weekly; tighten fasteners as needed. Regular cleaning prevents germ transfer to staff and patrons, maintains health-code visibility, deters pests around service areas, and extends the life of the unit.#@@#Additional Info#@#PartsTown 38392 TIMER, model BL38392, offers precise timing control for kitchen equipment; it measures 3.8 x 1.05 inches, weighs 0.23 pounds, mounts easily, meets CSA standards, and allows quick replacement to reduce downtime.#@@#General Info#@#Description #@#
Stop compromising control for convenience. This industrial-grade timer delivers consistent timing precision and robust durability for demanding commercial kitchens and food service environments, enabling staff to maintain schedule accuracy across high-volume production. Designed for straightforward integration into existing equipment, this timing device supports operational consistency while minimizing maintenance needs.
#@@# Interval Selector#@#
This unit provides precise timing control with clearly defined increments, allowing operators to program consistent cycles for cooking, cooling, or processing tasks. Technicians will appreciate the repeatable accuracy that supports batch repeatability and reduces product variation.
#@@# Compact Footprint#@#
Engineers designed the timer with a minimal 3.8-inch width and 1.05-inch height profile, enabling simple installation in tight control panels or equipment housings. Maintenance teams will find that the compact chassis frees panel space for other controls and simplifies wiring runs.
#@@# Lightweight Construction#@#
The component weighs 0.23 pounds, facilitating retrofits and reducing strain during installation in wall-mounted or suspended control assemblies. Service personnel can handle and position the timer without requiring additional lifting aids or extended downtime.
#@@# Durable Material Rating#@#
Manufacturing follows commercial parts standards to withstand frequent mechanical interaction and temperature cycles common in production environments. Operators can rely on consistent performance through repeated actuation and cleaning cycles typical in institutional kitchens.
#@@# Regulatory Compatibility#@#
Production adheres to established industry compliance practices, and the unit carries necessary approvals for parts distribution channels used by professional service providers. Procurement teams can match this part to existing equipment servicing protocols without extensive qualification testing.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Use the PartsTown 38392 TIMER to monitor cooking cycles and automate routines. Inspect electrical connections monthly and tighten terminals to prevent arcing. Calibrate timing accuracy quarterly using a traceable stopwatch; document deviations exceeding 2 seconds per minute. Clean exterior with a soft, damp cloth and isopropyl wipe; avoid solvents that degrade plastics. Replace damaged wires immediately and store spare BL38392 units in a dry, temperature-controlled area to minimize failure risk.