The stainless-steel wire whip for 30QT bowls delivers heavy-duty mixing power for high-volume kitchens, foodservice operations, and institutional bakeries. Designed for prolonged use, this whisk provides consistent incorporation of ingredients and sustains shape under repeated loading, helping staff maintain product quality during continuous production runs.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe wires and handle with a soft cloth and mild detergent after each shift to remove food residue. Focus on high-touch zones like the handle and loop ends to prevent germ transfer between front- and back-of-house staff. Rinse thoroughly, air-dry upright to avoid water buildup, and inspect for bent wires or corrosion. Clean surrounding prep surfaces and storage shelves regularly to deter pests and maintain health-code compliance.#@@#Additional Info#@#The 3459 Wire Whip, with stainless steel wires for 30QT mixers, is 15.9" long, 10.15" wide, 9.7" high, and weighs 3.88 lbs, ensuring durability and easy installation for heavy dough and batter.#@@#General Info#@#Description #@#
The stainless-steel wire whip for 30QT bowls delivers heavy-duty mixing power for high-volume kitchens, foodservice operations, and institutional bakeries. Designed for prolonged use, this whisk provides consistent incorporation of ingredients and sustains shape under repeated loading, helping staff maintain product quality during continuous production runs.
#@@# Stainless Steel Wires#@#
Engineered from corrosion-resistant stainless steel, the wires resist bending and maintain performance through repeated wash cycles. The material reduces contamination risk and supports rigorous sanitation protocols in commercial environments.
#@@# 30QT Compatibility#@#
Sized specifically for 30-quart mixing bowls, the whip ensures full-volume agitation to achieve even blending from edge to center. Proper fit eliminates inefficient dead zones and reduces cycle times for large-batch mixing.
#@@# Durability Under Load#@#
Construction tolerates dense doughs and heavy batters without premature fatigue, which lowers replacement frequency. Maintenance teams benefit from predictable service intervals and reduced parts inventory turnover.
#@@# Precision Mixing Action#@#
Wire geometry promotes effective aeration and uniform texture control, important for emulsions, batters, and whipped preparations. Chefs gain repeatable results across shifts, supporting consistent menu execution.
#@@# Sanitation Friendly Design#@#
Smooth joints and continuous wire routing minimize crevices where food particles accumulate, streamlining cleaning and inspection. Facilities can meet food-safety audits with fewer corrective actions.
#@@# OEM Part Reference#@#
Identified by manufacturer Part Number BLA3459 and cataloged under PartsTown, this accessory integrates with established parts programs for easy ordering and replacement tracking. Weight and dimensional data support inventory planning and shipping calculations.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Handle the 3459 WIRE WHIP SS WIRES 30QT with regular cleaning and inspection to ensure performance and minimize downtime. Remove the whip, rinse promptly to avoid hardened residue, and soak in warm water with mild detergent. Gently agitate to remove particles; avoid chlorinated or acidic cleaners. Check wire tension and ferrule for wear, replace if needed. Sanitize, air dry, and store in a dry area.