Engineered for reliable surface heating and straightforward replacement, this commercial range surface element delivers consistent thermal transfer for restaurant and institutional kitchens. Designed for professionals who require predictable performance, the element fits applications where precise surface temperature and robust construction matter, and it reduces downtime through a direct-fit design that aligns with common service procedures.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe surface with a mild detergent and warm water, focusing on high-touch zones like knobs, handles, and chair backs to prevent germ transfer and contamination of clean items and hands. Rinse with clean water and dry immediately to avoid residue. Sanitize non-food-contact surfaces per your protocol to meet health code visibility standards. Clean spills and food debris under shelves and booths to deter pests. Regular cleaning preserves finish and extends serviceable life.#@@#Additional Info#@#The 2N-Y7779 ELEMENT,502 RNGE SURFACE heating element fits range assemblies, measures 11.3x11.3 inches, 4.5-inch height, weighs 0.95 pounds, and offers an OEM-compatible option for foodservice equipment maintenance.#@@#General Info#@#Description #@#
Engineered for reliable surface heating and straightforward replacement, this commercial range surface element delivers consistent thermal transfer for restaurant and institutional kitchens. Designed for professionals who require predictable performance, the element fits applications where precise surface temperature and robust construction matter, and it reduces downtime through a direct-fit design that aligns with common service procedures.
#@@# Compact Footprint#@#
Measuring 11.3 inches in diameter, the element installs within limited deck space while maintaining ample cooking area. Technicians will appreciate the modest profile for retrofits and crowded cookline configurations.
#@@# Low Mass Design#@#
Weighing 0.95 pounds, the element minimizes added load on range tops and simplifies handling during maintenance. Field service teams can swap units quickly, shortening repair cycles and limiting operational disruption.
#@@# Direct Replacement#@#
Manufactured to match the OEM fit, the component integrates with existing mounting points and electrical interfaces. Maintenance crews avoid complex modifications, which cuts labor time and keeps range downtime predictable.
#@@# Consistent Heat Output#@#
The element provides even surface temperatures across its area to support stable cooking results. Chefs gain repeatable searing and simmering performance, reducing menu variability in high-volume service.
#@@# Durable Construction#@#
Built for commercial environments, the element resists routine wear encountered in kitchens and service carts. Operators receive a component that withstands frequent use and cleaning without compromising contact integrity.
#@@# Service-Oriented Supply#@#
Sourced through established parts distribution channels, the element comes with clear manufacturer identification to streamline ordering and inventory control. Procurement teams can match stock to service schedules using the provided part number and specifications.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the 2N-Y7779 ELEMENT,502 RNGE SURFACE per manufacturer guidance for reliability and longevity. Inspect for damage before use; replace cracked or deformed parts. Disconnect power and cool before maintenance. Clean with a damp nonabrasive cloth; avoid harmful solvents. Tighten mounting hardware and terminals. Check resistance with a multimeter. Keep vents clear. Log inspections for traceability and preventive care.