Outfit high-traffic kitchens and service lines with a durable caster designed for continuous rotation and reliable load handling, ensuring crews move equipment without interruption. Engineers built the swivel caster to deliver smooth mobility and robust support, reducing strain on staff and preserving floors over time. Professionals will appreciate the clear specification set that simplifies planning for carts, racks, and mobile prep stations.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the 6" swivel red poly caster with a mild detergent and warm water using a soft cloth. Scrub wheel treads with a nylon brush to remove debris, then rinse and dry thoroughly. Spray contact points with a food-safe sanitizer on high-touch areas and wipe off excess. Inspect bearings monthly and lubricate per manufacturer specs. Regular cleaning prevents cross-contamination, deters pests, preserves finish, and supports health-code compliance.#@@#Additional Info#@#PartsTown supplies the CAR18301-6214 6" swivel caster with a red poly wheel, rated at 5.17 pounds. Its CSA-compatible mounting and durable poly construction ensure smooth rotation for commercial foodservice equipment.#@@#General Info#@#Description #@#
Outfit high-traffic kitchens and service lines with a durable caster designed for continuous rotation and reliable load handling, ensuring crews move equipment without interruption. Engineers built the swivel caster to deliver smooth mobility and robust support, reducing strain on staff and preserving floors over time. Professionals will appreciate the clear specification set that simplifies planning for carts, racks, and mobile prep stations.
#@@# Swivel Mechanism#@#
Full 360-degree rotation minimizes steering effort and allows tight turns in crowded kitchens. Users gain faster repositioning of carts and racks, improving workflow and reducing time spent maneuvering equipment.
#@@# Poly Wheel#@#
Red polymer wheel balances quiet operation with abrasion resistance for hard floors. Operators experience lower noise and reduced scuffing while maintaining consistent rolling characteristics under load.
#@@# Six Inch Diameter#@#
Six-inch wheel diameter raises equipment height slightly to improve clearance and ease of rolling over thresholds. Technicians will note improved obstacle negotiation compared with smaller wheels, aiding movement across service areas.
#@@# Load Capacity#@#
Specifies a sturdy build that supports typical kitchen loads without deformation. Managers can assign the caster to storage carts and equipment with confidence in sustained performance.
#@@# Durable Construction#@#
Hardened components resist wear from daily use and cleaning cycles common in food service environments. Maintenance teams will perform fewer replacements, lowering long-term support costs.
#@@# Compact Footprint#@#
Overall dimensions suit dense layouts and compact equipment without sacrificing stability. Designers gain flexibility when configuring mobile stations in tight back-of-house and front-of-house zones.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the caster weekly for secure mounting and wheel rotation to prevent failure. Remove debris and tighten fasteners using the manufacturer's torque values. Lubricate swivel bearings quarterly with light machine oil; apply grease to load-bearing races as specified. Verify load ratings and distribute weight to avoid exceeding capacity. Replace worn or cracked wheels immediately for safe handling. Record all maintenance actions and dates for compliance and asset tracking.