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110712SP TUBE TM-48 208V 1100W

PartsTown

$29.97
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SKU:
110712SP
Weight:
0.50 LBS
Shipping:
Calculated at Checkout
Length:
45.5
Label Option type:
rectangles
Net Price:
19.98
Product Taxonomy:
CulinaryDepot>>Parts
Manufacturer:
PartsTown
List Price:
28.53
Trigger BC Integration:
Y-6/2/2026_6:00PM
Taxonomy Weight:
0.5
email_price:
no
msrp_price:
no
call_price:
no
map_price:
no
add_to_cart:
no
MAP Price:
29.97
login_price:
no
Primary Image:
PartsTown_110712SP.png
Sale Price:
29.97
Ship From:
60101
Keyfeatures5:
CSA-listed for safety compliance in kitchens
Keyfeatures4:
Lightweight 0.5 pounds for easy handling
Keyfeatures:
High-output 1100W heating element for TM-48
Keyfeatures3:
Compact 45.5-inch length fits tight assemblies
Keyfeatures2:
Operates on 208V for commercial reliability
short_description:
PartsTown 110712SP tube for TM-48 provides 1100W heating in a compact 45.5" length and weighs 0.5 pounds, ensuring reliable performance for high-use cooking. This CSA-listed part allows easy installation and consistent energy delivery.
Lead Time:
2 - 3 Business Days
Adding to cart… The item has been added
Units ship with manufacturer identification and meet listed certification criteria for electrical components in foodservice equipment, including CSA recognition where applicable. Facility managers can document compliance in maintenance records without additional testing.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe high-touch surfaces like menu covers, salt shakers, chair backs, and door handles with a detergent solution, then visibly rinse and apply an approved sanitizer per label. Clean spills and crumbs around booths, under shelves, and near serving stations daily to deter pests. Dust and polish chairs, booths, and metal rails weekly to prevent material degradation. Follow health-code contact times and document procedures for inspections.#@@#Additional Info#@#PartsTown LIN110712SP TUBE TM-48 operates at 208V, 1100W, measures 45.5" L, 1.5" W, 1.25" H, and weighs 0.5 lbs. Technicians install it in commercial cooking equipment to ensure consistent heating and uptime.#@@#General Info#@#Description #@# Units ship with manufacturer identification and meet listed certification criteria for electrical components in foodservice equipment, including CSA recognition where applicable. Facility managers can document compliance in maintenance records without additional testing.#@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the 110712SP TUBE TM-48 208V 1100W regularly for filament integrity and secure electrical connections. Remove power before cleaning; allow cooling for safe handling. Clean exterior with a lint-free cloth and isopropyl alcohol; avoid abrasive cleaners. Verify mounting hardware torque and replace worn sockets immediately. Log hours of operation; replace after rated life to prevent unexpected failures and maintain consistent performance.