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11-0353-23 TEMP CONTROL

PartsTown

$328.50
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SKU:
11-0353-23
Weight:
0.41 LBS
Shipping:
Calculated at Checkout
Length:
5.25
Label Option type:
rectangles
Net Price:
219.00
Product Taxonomy:
CulinaryDepot>>Parts
Manufacturer:
PartsTown
List Price:
317.38
Taxonomy Weight:
0.41
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no
msrp_price:
no
call_price:
no
map_price:
no
add_to_cart:
no
MAP Price:
328.50
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no
Trigger BC Integration:
Y-7/20/2026_6:00PM
Primary Image:
PartsTown_11-0353-23.png
Sale Price:
328.50
Ship From:
60101
Keyfeatures5:
Surface-mount for easy replacement
Keyfeatures4:
Fits PartsTown SC11-0353-23
Keyfeatures:
Compact 5.25-inch module
Keyfeatures3:
Lightweight 0.41-pound design
Keyfeatures2:
Precise temperature control
short_description:
The 11-0353-23 TEMP CONTROL (SC11-0353-23) from PartsTown ensures precise temperature regulation in a compact 5.25" × 5.2" × 5.25" housing, weighing 0.41 lbs. Ideal for reliable culinary equipment maintenance.
Lead Time:
2 - 3 Business Days
Keyfeatures6:
For commercial culinary equipment
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Stop sacrificing precision for simplicity. This temperature control module ensures consistent regulation in a compact form, helping kitchens maintain precise thermal settings for equipment critical to food quality and safety. Its small size and easy integration deliver repeatable temperature performance without complex calibration.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe high-touch surfaces—menu covers, shakers, chair backs, and door handles—daily with EPA-approved cleaner to prevent germ transfer and contamination of clean items and hands. Clean floors, shelves, and booth crevices to deter pests and avoid health code violations. Remove spills promptly and polish wood or vinyl to extend furniture life and maintain a positive customer perception.#@@#Additional Info#@#The 11-0353-23 TEMP CONTROL by PartsTown (SC11-0353-23) is a compact 5.25"x5.2"x5.25", 0.41 lb temperature control for commercial kitchen equipment and replacement inventories.#@@#General Info#@#Description #@# Stop sacrificing precision for simplicity. This temperature control module ensures consistent regulation in a compact form, helping kitchens maintain precise thermal settings for equipment critical to food quality and safety. Its small size and easy integration deliver repeatable temperature performance without complex calibration. #@@# Compact Form Factor#@# At 5.25 inches long and 0.41 pounds, the control fits tight spaces and retrofit applications, reducing cabinet modification time. Technicians can quickly replace the unit during maintenance, minimizing downtime for busy kitchens. #@@# Accurate Temperature Regulation#@# Designed for temperature management, the component ensures stable setpoint control for consistent cooking and holding conditions. Operators experience reduced product variation and predictable service outcomes. #@@# Service-Friendly Design#@# The control’s compact size and standard connections simplify replacement and diagnostics for in-house maintenance teams. Facilities enjoy faster repairs and lower labor costs compared to complex modules. #@@# Durable Construction#@# Built for commercial use, the control withstands daily conditions in restaurants, hospitals, and institutional kitchens. Its durability supports continuous operation and fewer unexpected service calls. #@@# Straightforward Integration#@# Compatibility with common equipment mounts and circuits allows easy installation into existing systems. Integrators can implement the module with minimal rewiring, speeding up project timelines. #@@# Reliable Sourcing#@# The component is readily accessible and clearly identified by its manufacturer part number and internal tracking code, ensuring streamlined procurement and inventory management. Teams can rely on organized systems for ordering and parts tracking. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To maintain the 11-0353-23 TEMP CONTROL, inspect connections monthly, tighten loose terminals, and turn off power before servicing. Clean surfaces with a dry cloth and remove vent dust with compressed air. Verify calibration quarterly using a traceable thermometer and adjust if needed. Replace worn wiring or connectors immediately. Document all maintenance actions for traceability.