Stop sacrificing precision for convenience. This flush nozzle ensures targeted fluid discharge in compact equipment, delivering consistent flow control and reducing maintenance interruptions for high-use foodservice and hospitality operations. Designed for easy handling and routine replacement, this plastic nozzle meets the needs of inventories requiring economical, reliable components.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the plastic #27 nozzle with a mild detergent solution and a soft cloth, rinsing thoroughly to remove residue. Sanitize high-touch areas like nozzle tips and surrounding surfaces with an approved sanitizer to prevent germ transfer and cross-contamination. Inspect for cracks or wear; replace if damaged. Dry fully before storage to prevent buildup and material degradation. Regular cleaning helps maintain function and reduces pest attraction.#@@#Additional Info#@#The PartsTown NOZZLE FLUSH #27 PLASTIC (CHA106153) is a durable 1.65"x1.45"x1.65" nozzle, weighing 0.06 lbs, for easy replacement in culinary equipment. Ships under UID CHA106153, listed in PartsTown’s CulinaryDepot taxonomy.#@@#General Info#@#Description #@#
Stop sacrificing precision for convenience. This flush nozzle ensures targeted fluid discharge in compact equipment, delivering consistent flow control and reducing maintenance interruptions for high-use foodservice and hospitality operations. Designed for easy handling and routine replacement, this plastic nozzle meets the needs of inventories requiring economical, reliable components.
#@@# Compact Dimensions#@#
Measuring 1.65 inches long, 1.45 inches wide, and 1.65 inches high, the nozzle fits confined assemblies and retrofit applications with space constraints. These precise dimensions let installers quickly verify compatibility using drawings or on-site gauges.
#@@# Plastic Construction#@#
Injected plastic construction minimizes corrosion risk compared to metal alternatives and lowers part costs for bulk stocking. Technicians can replace units without specialized tools, reducing downtime during routine service.
#@@# Precision Orifice#@#
Numbered as a #27 flush nozzle, it features a defined orifice size for repeatable flow characteristics essential to spray, rinse, or flush functions. Engineers can maintain process tolerances by replacing worn nozzles with identical specifications.
#@@# Lightweight Design#@#
Weighing 0.06 pounds, the nozzle adds minimal load to moving mechanisms and contributes negligibly to shipping weight. Procurement teams can better forecast freight costs for high-volume orders.
#@@# PartsTown Manufacture#@#
Produced under PartsTown part number CHA106153, the nozzle integrates seamlessly into parts catalogs and maintenance records. Supply chain staff can streamline ordering and inventory reconciliation using its unique identifier.
#@@# Service Replacement Role#@#
Designed as a field-replaceable part, the nozzle supports preventive maintenance schedules and rapid corrective repairs in culinary equipment. Facilities managers can reduce repair times by staging these low-cost items at service points.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Address the reader formally and inspect the 106153 NOZZLE FLUSH #27 PLASTIC regularly. Remove the nozzle, flush with warm water or solvent, and clear debris. Check the tip for wear; replace if out of spec. Soak parts in detergent, rinse, and air dry. Lubricate O-rings with food-grade lubricant if needed, ensuring proper seating. Record maintenance actions and intervals for traceability and timely replacement.