Stop patching worn supports and risking misalignment. This kit delivers robust leg and caster pads engineered to restore stability and extend service life for undercounter equipment in commercial kitchens, bars, and institutional facilities. Designed for technicians and operations managers who demand reliable replacements, this solution simplifies installation while meeting professional durability expectations.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe pads and caster legs with a mild detergent solution and a soft cloth, then rinse with clean water and dry thoroughly. Scrub high-touch areas like chair backs, menu covers, and door handles with an approved sanitizer to prevent germ transfer and reduce contamination risk. Inspect for debris under shelves and booth crevices weekly to deter pests. Clean regularly to maintain appearance, extend service life, and support CSA and health-code compliance.#@@#Additional Info#@#PartsTown SVK10314-09 kit installs under-counter pad, leg, and caster components for commercial equipment, measuring 5.05" wide by 2.2" high and weighing 1.27 pounds; CSA-listed materials ensure durable support for foodservice and hospitality.#@@#General Info#@#Description #@#
Stop patching worn supports and risking misalignment. This kit delivers robust leg and caster pads engineered to restore stability and extend service life for undercounter equipment in commercial kitchens, bars, and institutional facilities. Designed for technicians and operations managers who demand reliable replacements, this solution simplifies installation while meeting professional durability expectations.
#@@# Solid Pad Composition#@#
Manufacturers specify a compact pad with a 5.05-inch footprint and a 2.2-inch height to provide a stable interface between legs or casters and floor surfaces. Technicians benefit from predictable load distribution that reduces point stress and mitigates cabinet rocking in high-traffic environments.
#@@# Precision Fit Dimensions#@#
Components measure 5.05 inches in width and 2.2 inches in height, enabling consistent alignment with common undercounter frames. Installers achieve repeatable leveling results without trial fitting, minimizing downtime during service windows.
#@@# Low Unit Mass#@#
Each pad assembly weighs approximately 1.27 pounds, allowing service teams to handle multiple units without strain during replacement cycles. Staff complete retrofits faster and maintain ergonomic safety while transporting parts across job sites.
#@@# Compatibility With Undercounters#@#
Design accommodates standard undercounter leg and caster arrangements, offering broad applicability across restaurant, bar, hospital, and institutional equipment. Maintenance staff reduce parts inventory complexity by stocking a single kit suitable for varied installations.
#@@# Durability Under Load#@#
Materials and geometry provide concentrated support that resists compression and wear under continuous operational loads in commercial settings. Facility managers gain extended intervals between replacements and reduce long-term maintenance expenses.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the 10314-09 KIT PAD LEG/CASTER UNDERCNTR R with scheduled inspections and cleaning to preserve function and safety. Inspect mounting hardware weekly and tighten fasteners to specified torque. Remove debris from pad surfaces and caster wheels using a brush and mild detergent; rinse and dry thoroughly. Lubricate wheel bearings quarterly with food-grade lubricant and replace worn casters before performance degrades. Document each maintenance action for CSA compliance.