The industrial-grade thermostat mounts into existing equipment to restore precise temperature regulation and extend service life, delivering repeatable performance under heavy use. Foodservice managers will appreciate the straightforward retrofit design that reduces downtime and simplifies maintenance.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe high-touch zones (menu covers, shakers, chair backs, door handles) with a mild detergent and warm water, then disinfect using EPA-registered surface sanitizer per label directions. Scrub dining booth crevices and shelf edges to remove crumbs that attract pests. Dry wood and vinyl promptly; apply appropriate polish monthly to prevent material degradation. Record cleaning frequency to support CSA compliance and pass inspections.#@@#Additional Info#@#PartsTown model KEA035575 thermostat measures 14.2 x 3.05 x 2.5 inches and weighs 0.55 pounds, offering 10x11 mounting and 18-up temperature indexing for commercial equipment.#@@#General Info#@#Description #@#
The industrial-grade thermostat mounts into existing equipment to restore precise temperature regulation and extend service life, delivering repeatable performance under heavy use. Foodservice managers will appreciate the straightforward retrofit design that reduces downtime and simplifies maintenance.
The unit fits a 10 by 11 opening, enabling direct replacement without cabinet modification. Technicians gain installation speed and reduce labor costs because the form factor matches common commercial control cutouts.
The device offers 18 upward indexing positions, allowing fine setpoint adjustments for a wide range of cooking and holding applications. Chefs achieve consistent product quality by dialing in exact control across low- and high-heat tasks.
A tactile, mechanical control knob provides reliable setpoint selection and resists drift over time. Maintenance teams avoid electronic failure modes and can verify settings visually during routine checks.
The thermostat weighs approximately 0.55 pounds and uses a compact profile that minimizes intrusion into control panels. Engineers will find the robust build suitable for continuous operation in commercial kitchens.
Manufactured for interoperability with standard PartsTown replacement components, the element carries the manufacturer part number KEA035575 for parts ordering and traceability. Facility managers streamline procurement by matching this identifier to existing inventory systems.
The component complies with relevant component-level standards and integrates with CSA-rated control systems when installed per manufacturer instructions. Safety officers reduce compliance risk through adherence to recognized certification practices.
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the PartsTown KEA035575 thermostat monthly for correct setpoint response and secure mounting. Clean contacts with contact cleaner and a soft brush; avoid abrasive tools. Verify electrical connections and torque terminals to manufacturer specifications. Calibrate against a certified reference thermometer and document adjustments. Replace gaskets and mounting hardware showing corrosion. Lubricate moving linkages with light machine oil as required.