Stop sacrificing durability for replacement speed. This commercial-grade bottom right hinge offers a compact, service-friendly solution for foodservice and institutional kitchen doors, restoring function with minimal downtime. Designed for precise fitment and reliable operation, the hinge allows technicians to complete repairs quickly while maintaining alignment under continuous use.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe high-touch areas like menu covers, salt/pepper shakers, chair backs, and door handles with a disinfectant wipe or a mild detergent solution; focus on edges and seams where grime collects. Clean dining surfaces and booth crevices after each shift to prevent pests and reduce contamination transfer to staff and food. Inspect and remove spills under shelves and around serving stations; dry surfaces thoroughly to protect finishes and extend service life.#@@#Additional Info#@#PartsTown MB02-145684 bottom right hinge fits culinary equipment with 6" length, 6" width, 1.4" height, weighing 0.14 pounds; model UID MB02-145684 and syndigo ID indicate availability in PartsTown inventory.#@@#General Info#@#Description #@#
Stop sacrificing durability for replacement speed. This commercial-grade bottom right hinge offers a compact, service-friendly solution for foodservice and institutional kitchen doors, restoring function with minimal downtime. Designed for precise fitment and reliable operation, the hinge allows technicians to complete repairs quickly while maintaining alignment under continuous use.
#@@# Compact Durable Design#@#
With a 6-inch width and 1.4-inch height, the hinge fits tight assemblies where space constraints matter. Installation is straightforward due to low-profile dimensions that preserve clearance and prevent interference with adjacent hardware.
#@@# Right-Side Orientation#@#
Configured for bottom right mounting, the hinge eliminates alignment guesswork during service calls. Installers can restore swing direction and maintain consistent sealing and closure performance when replacing worn components.
#@@# Service-Ready Weight#@#
Weighing 0.14 pounds, the unit reduces strain during handling and speeds repair jobs. Lightweight construction eases transport between service vehicles and storage racks without sacrificing robustness.
#@@# OEM-Compatible Fit#@#
Manufactured to match PartsTown specifications and labeled MB02-145684, the component aligns with common parts catalogs for efficient ordering. Facilities managers can cross-reference the part number to streamline procurement and inventory tracking.
#@@# Commercial Application#@#
Built for culinary, hospitality, and institutional environments, the hinge withstands frequent cycle demands typical of restaurants, hospitals, and universities. Maintenance teams minimize door downtime and preserve kitchen workflow continuity.
#@@# Service Documentation Ready#@#
Listed under taxonomy entries for parts and brand sections, the hinge includes clear identifier data for catalogs and work orders. Procurement and maintenance systems can reference the UID and syndigo identifier for accurate recordkeeping.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Follow these steps to maintain the hinge and extend its life. Inspect weekly for loose fasteners and tighten screws to proper torque. Clean moving parts with a lint-free cloth and approved solvent; avoid abrasives. Apply food-grade lubricant to pivots, cycle the door, and wipe excess. Check alignment, adjust mounts to prevent sag, and replace worn parts promptly. Store spares in a dry area to avoid corrosion.