Stop compromising system integrity for convenience. This industrial-quality vacuum breaker ensures pressure systems operate safely and consistently while minimizing downtime in commercial kitchens and institutional plumbing installations. Designed for straightforward installation and reliable function, this component supports continuous operation where code compliance and fluid control are essential.
LongDescription#@#NA#@@#Cleaning Instructions#@#Clean high-touch zones like menu covers, shakers, chair backs, and door handles daily to prevent germ transfer and customer contamination. Use a detergent solution for surface soil, then apply an EPA-registered sanitizer where required. Wipe wooden or vinyl furniture with a mild cleaner and soft cloth; dry immediately to prevent material damage. Remove crumbs and spills under booths and shelves to deter pests and meet visible health-code expectations.#@@#Additional Info#@#PartsTown 00-277112 vacuum breaker (HOB00-277112) prevents backflow in plumbing, fits compact spaces (5.35" L, 4.55" W, 3.05" H), weighs 2.44 lbs, meets CSA requirements, and ensures safe fluid control.#@@#General Info#@#Description #@#
Stop compromising system integrity for convenience. This industrial-quality vacuum breaker ensures pressure systems operate safely and consistently while minimizing downtime in commercial kitchens and institutional plumbing installations. Designed for straightforward installation and reliable function, this component supports continuous operation where code compliance and fluid control are essential.
#@@# Flow Control#@#
Engineered to prevent backflow, the vacuum breaker interrupts siphon events and maintains directional fluid movement in pressurized lines. Technicians install the unit inline to protect potable water sources and reduce contamination risk during routine or peak operation.
#@@# Compact Footprint#@#
Measuring 5.35 inches long, 4.55 inches wide, and 3.05 inches high, the assembly fits into tight mechanical rooms and beneath service counters. Facility managers position the part where space constrains other valves without sacrificing accessibility for inspections and service.
#@@# Durable Construction#@#
Manufacturing materials resist corrosion and thermal cycling common in busy food service environments, delivering consistent performance under repeated pressure fluctuations. Maintenance crews perform quick visual checks and expect an extended service life compared to generic replacements.
#@@# Code Compliance#@#
Certifications meet regional standards for backflow prevention and potable water safety, supporting inspectors and compliance officers during audits. Operations staff document installation data using the unit identification to demonstrate adherence to regulatory requirements.
#@@# Simple Maintenance#@#
Designed with serviceability in mind, technicians can remove the unit for cleaning or replacement without disassembling surrounding piping. Operational downtime decreases because staff can swap the component quickly during scheduled maintenance windows.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the 00-277112 vacuum breaker monthly for mineral deposits and corrosion; remove scale with a 50:50 white vinegar and water solution and scrub with a nylon brush. Verify threads and sealing surfaces for nicks; replace damaged components to prevent leaks. Lubricate O-rings with food-grade silicone grease and torque fittings to manufacturer specifications. Drain lines before service and test valves under operating pressure after reassembly to confirm proper function.