Stop sacrificing durability for convenience. This rectangular food storage container combines robust polypropylene construction with practical dimensions to streamline bulk storage and handling in busy kitchens, cafeterias, and catering operations. Engineers designed the unit to meet commercial needs while ensuring efficient cleaning and organization.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the polypropylene box with a mild detergent and warm water, rinsing thoroughly and air drying. Sanitize high-touch zones (lid edges, handles, chair-contact surfaces) using EPA-approved disinfectant per label dilution and contact time. Remove spills immediately to prevent stains and pest attraction. Inspect seals and stackable rims for debris; remove with a soft brush. Regular cleaning prevents contamination of clean items and hands and helps meet visible-surface health standards.#@@#Additional Info#@#Omcan USA 85132 polypropylene food storage container measures 18" W x 15" H x 26" D, weighs 7.67 pounds, and meets NSF and CSA standards; its stackable design offers durable, sanitary storage for kitchens and foodservice operations.#@@#General Info#@#Description #@#
Stop sacrificing durability for convenience. This rectangular food storage container combines robust polypropylene construction with practical dimensions to streamline bulk storage and handling in busy kitchens, cafeterias, and catering operations. Engineers designed the unit to meet commercial needs while ensuring efficient cleaning and organization.
#@@# Dimensions Control#@#
The container measures 18 inches wide by 15 inches high by 26 inches deep, providing clear cubic capacity for stacked dry and refrigerated goods. Facilities can plan shelf and cart layout precisely because manufacturers publish exact longside and shortside dimensions.
#@@# Polypropylene Construction#@#
Fabricated from food-grade polypropylene, the box resists cracking, warping, and common cleaning chemicals used in foodservice. Staff will maintain sanitary conditions more easily because the material tolerates frequent washing without surface degradation.
#@@# Stackable Design#@#
Engineers included a stackable profile to maximize vertical storage and reduce the footprint on walk-in shelves and prep counters. Managers will optimize inventory density by stacking multiple units safely while preserving access.
#@@# NSF Certified Safety#@#
The unit carries NSF certification, ensuring compliance with public health standards for food contact applications. Operators will meet inspection requirements and reduce cross-contamination risk through certified material and design.
#@@# Lightweight Handling#@#
At approximately 7.67 pounds, the container balances strength with manageable weight for frequent movement by staff. Cooks and servers will transfer contents between prep stations and service lines without excessive strain.
#@@# White Finish Visibility#@#
The white color improves interior visibility, aiding quick identification of contents during busy shifts and supporting color-coded storage systems. Supervisors will enforce FIFO rotation efficiently because labels and markings contrast against the surface.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of the completed payment, Culinary Depot will ship/deliver the Omcan USA 85132 Food Storage Container.#@@#Maintenance Guide#@#Clean the polypropylene container after each use with warm water and a mild detergent; rinse thoroughly to remove residues and prevent odor retention. Inspect seals and corners for cracks or deformation and replace units that show wear. Stack units when dry to maximize storage; align edges to prevent warping. Sanitize with a food-safe solution approved by CSA guidelines and allow complete air dry before storing. Record maintenance dates for traceability.
