Stop settling for fragile serving pieces that warp under heat. This 12 oz stainless steel au gratin oval dish combines oven-ready performance with durable metal construction to deliver consistent results from oven to table. Professional kitchens will appreciate the controlled portioning and dependable thermal properties that streamline service and reduce waste.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe stainless steel dish after use with a soft cloth and mild detergent; rinse with warm water and dry immediately to prevent spots. Sanitize high-touch items like menu covers, chair backs, and door handles with an EPA-registered sanitizer following label dilution rates. Remove crumbs and spills from booth crevices and under shelves daily to deter pests. Inspect surfaces weekly for wear and clean more often during peak service to maintain customer perception and pass CSA inspections.#@@#Additional Info#@#Omcan USA's 80797 12 oz stainless steel au gratin dish offers durable oven-to-table performance for foodservice.#@@#General Info#@#Description #@#
Stop settling for fragile serving pieces that warp under heat. This 12 oz stainless steel au gratin oval dish combines oven-ready performance with durable metal construction to deliver consistent results from oven to table. Professional kitchens will appreciate the controlled portioning and dependable thermal properties that streamline service and reduce waste.
#@@# Capacity Control#@#
Designed to hold 12 oz, the dish enables precise portion management for plated gratins and individual entrees. Kitchens optimize cost per plate and maintain consistent presentation across high-volume runs.
#@@# Stainless Steel Durability#@#
Manufacturers use stainless steel to resist corrosion and mechanical wear in busy back-of-house environments. Staff benefit from a long service life that minimizes replacement cycles and lowers ownership costs.
#@@# Oven to Table Transition#@#
The oval shape accepts direct oven heat and moves straight to service without transfer, preserving temperature and reducing handling. Servers maintain faster turn times and retain product integrity during service.
#@@# Oval Shape Efficiency#@#
The oval profile fits narrow racks and crowded countertops while delivering a shallow cavity ideal for even browning. Chefs stack and store dishes efficiently to save space and simplify workflow.
#@@# Cleaning and Maintenance#@#
Smooth metal surfaces allow aggressive cleaning methods suitable for commercial wash cycles and sanitation protocols. Managers enforce hygiene standards with components that withstand repeated thermal and chemical exposure.
#@@# Portioning and Presentation#@#
Engineers sized the dish for single portions to balance yield control and visual appeal, producing consistent gratin coverage and crisp edges. Culinary teams create uniform plates that support menu consistency and enhance guest satisfaction.
#@@#Delivery Details#@#
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the Omcan USA 80797 12 Oz. Stainless Steel Au Gratin Oval Dish after each service using warm water and a neutral detergent to remove food residues. Scrub gently with a nonabrasive pad to protect the finish. Rinse thoroughly and dry immediately to prevent spotting. Inspect edges and welds for wear; repair or replace if deformation appears. Store stacked with protective liners to avoid scratches and maintain sanitary conditions.
