Stop compromising storage integrity for flexibility. This industrial-grade wire shelf provides reliable load support and corrosion resistance in high-use kitchens and back-of-house operations, enabling organized, accessible storage for heavy pans, dry goods, and equipment. Designed for institutional settings, the shelf meets NSF requirements and fits standard commercial shelving systems.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug and clear the shelf area. Remove loose debris with a brush, then mix mild detergent in warm water and wipe wires with a soft cloth or nylon brush. Rinse with clean water and air dry fully to prevent corrosion. Inspect epoxy finish and NSF label for damage; repair chips and replace damaged shelves. Clean regularly to remove food residue, reduce bacteria, lower fire risk from grease, extend equipment life, cut energy use, and help pass CSA and health inspections.#@@#Additional Info#@#Omcan USA 48094 wire shelf measures 18" deep by 36" wide with a black epoxy finish and NSF certification, supporting organized storage for kitchens; it integrates with standard posts, resists corrosion, and meets sanitation requirements.#@@#General Info#@#Description #@#
Stop compromising storage integrity for flexibility. This industrial-grade wire shelf provides reliable load support and corrosion resistance in high-use kitchens and back-of-house operations, enabling organized, accessible storage for heavy pans, dry goods, and equipment. Designed for institutional settings, the shelf meets NSF requirements and fits standard commercial shelving systems.
#@@# Wire Shelf#@#
This wire shelf measures 18 inches deep by 36 inches wide, offering a stable platform for bulky containers and stacked trays. The open-wire design permits air circulation and reduces dust accumulation while supporting frequent handling.
#@@# Epoxy Finish#@#
A black epoxy finish protects metal surfaces from moisture and common kitchen chemicals, extending service life in humid or spill-prone environments. Staff can clean the shelf with commercial sanitizers without degrading the protective coating.
#@@# Load Capacity#@#
Engineers designed the shelf to carry substantial weight across its span, maintaining rigidity under full loads typical of restaurants and cafeterias. Facilities can store multiple pans and cases without compromising alignment or safety.
#@@# NSF Certification#@#
Certified to NSF standards, the unit complies with sanitation requirements for commercial foodservice environments. Managers gain confidence that the shelf supports safe storage practices and passes routine inspections.
#@@# Compatibility Design#@#
The shelf fits modular shelving systems and pairs with posts and accessories used in commercial kitchens, enabling straightforward integration into existing layouts. Technicians install and adjust shelving heights to match operational workflows.
#@@# Space Optimization#@#
Open construction and standardized dimensions allow for efficient stacking and optimized vertical storage in utility rooms, pantries, and prep stations. Operators reclaim floor space while keeping supplies visible and reachable.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect shelf integrity monthly and tighten all fasteners to maintain load capacity. Clean black epoxy surfaces with a neutral pH detergent and warm water; rinse thoroughly and dry to prevent corrosion. Remove accumulated debris from wire grid using a stiff brush and compressed air. Verify NSF compliance labels remain legible. Distribute loads evenly, avoid point loads exceeding rated capacity, and store heavy items on lower levels to reduce stress on uprights.
